I have decided to come back from being dormant by sharing about one of the best bang for the buck in terms of chirashii in Singapore. It's $12.95 for the basic Chirashii don that comes with enough salmon and tuna that probably will satisfy your craving for a while. The premium chirashii comes with the raw sweet prawns and a mountainful of rice. Honestly speaking, I feel that 2 ppl can pr...
[Little House of Dreams]A place where your fairytale dreams come true. Little House of Dreams (LHOD) was managed by two pretty ladies, Audrey Lee and Grace Goh, they surely understands what girls love! The color theme for the whole restaurant was pastel pink, so sweets, girls totally couldn't resist. Collaborating with Ben and Jerry's ice cream within this same pre...
This is natarae living in Tanah Merah.
I am a Student / Waitress, work in Queenstown. I like to hang out in Beach Road, Bugis, Clarke Quay. English, Singaporean are my favorite cuisines. I also love
Stall / Kiosk, Bakery, Café and Desserts and Cakes, Dim Sum.
they have liquid buffet pretty bang for buck.. and also their sojuritas or beeritas are good for the newbie drinker like me.. very good kimchi rolls and various mexican korean bar snacks and food. try them!!
This is eatdreamlove living in Tiong Bahru.
I am a Manager, work in Tanjong Pagar. I like to hang out in City Hall, Tiong Bahru. Japanese, Korean, Cantonese/Hong Kong are my favorite cuisines. I also love
Restaurant, Bars/Lounges, Café and Steamboat/Hot Pot, Sushi/Sashimi, Desserts and Cakes.
Read my full review with more pictures http://www.eatdreamlove.com/princess-terrace-cafe/ Princess Terrace Cafe has been offering authentic Penang cuisine in Singapore since the early 1970s. They have a few food stations where the chef will whipped up the delicious dishes for you. I especially like it that they have a popiah and kueh pie tee food station where the lovely popiah a...
This is sereneamour .
I work in Sin Ming. Japanese, Malay are my favorite cuisines. I also love
Fast Food, Restaurant, Café and Sushi/Sashimi, Desserts and Cakes, Dim Sum.
Visited for high tea. Below is their high tea menuAmbience was nice. As pictured below, we were able to see Marina Bay Sands located at a distance away from us. We were seated at a royalty looking sofa.Service is good too. Their high tea set was not bad. Quite nice. Below are the high tea set. There were many choices of tea to choose from. Their teas was nice too. Above is my...
This is TheArcticStar .
I like to hang out in Clarke Quay, Dempsey Rd, Orchard. French, Japanese, I love all cuisine are my favorite cuisines. I also love
Hotel, Restaurant, Bars/Lounges and Seafood, Sushi/Sashimi, Dim Sum, Desserts.
An interesting and outstanding outdoor-ish dining / drinks concept at the edge of Far East Square, The Chambers is almost iconic with its white thatched logo bearing its name. I passed by many times but always had to wonder what this place was all about, since there was no website nor Facebook on it. I saw a bar counter stacked with alcoholic and non-alcoholic drinks, then I heard...
Located along a secluded alley of Dickson Road in the district of Little India, nestled the least expected Roots Kitchen & Bar, an European Restaurant. With an unpretentious exterior leading you into an interior made of bricks walls and wooden furniture brings about a charming rustic ambiance.One of the best thing at Roots Kitchen & Bar is their menu. Featuring sumptuo...
Founded in April 2012, SPRMRKT (pronounced 'Supermarket') was born from the idea that food, retail, and art could be melded into a single, enjoyable experience. The brainchild of Designer / Director Sue-Shan Quek, and Chef Joseph Yeo, with pastry chef Furrene Hoh, SPRMRKT was set up as a concept store, offering casual gourmet dining with the twist of an ar...
See my full reviews & photos at = https://chefquak.com/2016/06/03/shiok-zi-char-dinner-hup-choon-zi-char-on-2jun2016/ had a very nice zi char dinner at hup choon with some new friends on 2.6.2016. ^^ i had been to hup choon many times in the past but mostly for coffee & bakuteh at the time eons ago, never really around dinner time for zi char. the hostess ordered severa...
This is spherepiece living in Jurong West.
I am a UndergraduateI like to hang out in Arab Street, Chinatown, City Hall. Vietnamese, Singaporean, Malaysian, Hong Kong/ Cantonese are my favorite cuisines. I also love
Restaurant, Café, Rare gems and Sushi/Sashimi, Zi Char, Ramen, Pannacotta, Vietnamese Beef Pho.
' Soak up the view of the spectacular Marina skyline while tucking into a delicious 3-course Italian meal. Spanning across the 43rd floor at Raffles Place prime estate area, Zafferano is a secret buzz that not just anyone knows about. By Friday, you would be lucky to secure a table in this beautiful restaurant for the weekend! Sunset dining are Zafferano's name for the game, a...
This is Bern living in Central.
I like to hang out in City Hall, Raffles Place, Orchard. Italian, Japanese, Thai, Singaporean, Cantonese are my favorite cuisines. I also love
Café, Hawker Centre, Restaurant and Chinese Soup, Porridge/Congee.
See pics @ http://thehungrybunnie.blogspot.sg/2016/05/portico-prime.html Portico's dinners fare much better than their set lunches. My second-chance dinner at Portico Prime was outstanding, compared to the so-so lunches at Portico Alexandra. Not a wrong move with every dish. Execution was fantastic, and each plate was a colourful kaleidoscope of textures and flavours. ...
Full review http://herpenandfork.blogspot.sg/2016/04/pardon-my-french-review-affordable.html Excusez moi. It may occupy a pretty small space at Icon Village, but don't overlook it. Opened by 2 At-Sunrice Global Academy graduates, Pardon My French serves up French cuisine without frills. What differentiates this casual French bistro-cafe is that the 2 chefs m...
I have not been to Bukit Timah Market & Food Centre before but have heard about He Zhong Carrot Cake 合眾菜頭粿. Since we were nearby, we decided to make a slight detour and give it a try. Carrot Cake $2 We visited the hawker centre on a weekend afternoon at around 230pm. Although the hawker centre was half full and it was non peak hours, we had to wait a good 10 minutes be...
This is nkikichua .
I am a Student Japanese, Korean, Multi-Cuisine are my favorite cuisines. I also love
Bakery, Café, Restaurant and Seafood, Steamboat/Hot Pot, Sushi/Sashimi.
Guide to Keisuke Ramen: http://nkikichua.blogspot.sg/2016/05/guide-to-ramen-keisuke-singapore.html Kani King is one of my favourite among Keisuke Ramen, and it was sprung out soon after the prosperous launched of Lobster King. Similarly to Lobster King, it also features different types of crab broth – Crab Broth Ramen with Clear Soup, Crab Broth Ram...
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。食物的種類選擇不多，抬頭看看就是了，招牌吐司、冷熱飲品、吐司套餐就是全部，另有4款易飽肚的東西：叻沙（Laksa）、馬來西亞鹵麵（Mee Rebus）、泰國酸辣米粉（Mee Siam）及咖喱雞（Curry Chicken）。咖椰牛油吐司套餐，包兩隻糖心蛋及啡茶一杯。一份咖椰牛油吐司有...
