First time heard about 菜頭粿, is it some kind of dumplings with vegetables or else? It made us feel curious about this so a friend bought this to us ... Oh, typically 菜頭粿 is turnip cake and in here, people use thick sweet soy sauce, garlic, bean sprouts and eggs to stir-fried with it. 菜頭粿were taste nice, the texture of the turnip cake was soft, it was depend on the balance...
I Am Legend is a Halal (Muslim owned) Western Fusion restaurant concept at Level 3, Big Box Warehouse Retail Mall. The shop is managed by chef Emil Fahmi Hisham. According to Chef Emil, the seafood are freshly bought from supermarket downstairs. We are informed that 15 new dishes will be launched in the coming of 29 February 2016.Creamy Salted Egg Yolk wi...
In Chinatown Food Street there is never a lack of food choices...except vegetarian. So Ci Yan Vegetarian is to my rescue! Pretty easy to find as it is on Smith Street near the South Bridge Road end, and got a little monk figure at the door. Needless to say the place is of Buddhist background as evidenced by the decor, but is open to all walks and religions. The m...
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。食物的種類選擇不多，抬頭看看就是了，招牌吐司、冷熱飲品、吐司套餐就是全部，另有4款易飽肚的東西：叻沙（Laksa）、馬來西亞鹵麵（Mee Rebus）、泰國酸辣米粉（Mee Siam）及咖喱雞（Curry Chicken）。咖椰牛油吐司套餐，包兩隻糖心蛋及啡茶一杯。一份咖椰牛油吐司有...
