So what is one of the latest food fad to hit Singapore and flood our instagram feed a few months ago? Llaollao! I actually did not heard about it until i see several of my friends posting pictures of this frozen treat and was immediately tempted to try it for myself. As i was at Raffles City, i decided to head to the nearest outlet, which is the one at Marina Link, which was pretty ...
This is milkfrost living in Teck Whye.
I am a Customer Service Exe, work in Changi. I like to hang out in Bugis, Dhoby Ghaut, Orchard. Japanese, Thai are my favorite cuisines. I also love
Fast Food, Hawker Centre, Restaurant and Seafood, Steamboat/Hot Pot, Desserts and Cakes.
Halo, bar goers! I'm sure everyone knows about Harry's Bar when it comes to Happy Hours, but are you aware that Harry's Bar is not just a bar? Harry's Bar at Clark Quay has recently launched an all-new menu with 50 over items! I am honored to be invited by Reka from OpenRice for a food tastingHarry's at Clark Quay, with a travel-themed has a warm & cozy ambi...
Roasted meat was my favourite ,this time i tried this kopitiam roasted meat with char siew,it cost $3 .They are quite generous with the portion,gaven me quite a lot of roasted meat,It was quite crispy,not bad,but nothing special to shout about Char siew was hard to chew,not well marinated Don't think i go back again!!
This hokkien mee is served pretty wet with lots of the stock soup. I thought the level of wetness is just right. The stock is sweet which makes the noodle delicious. The ingredients in the noodle consists of prawns and squid. The seafood are fresh and sweet. This is a delicious meal but I find the serving a little small.
Had tze char here for dinner few weeks back and ordered a few dishes such as their specialty tofu, sweet and sour pork, sambal kang kong, black pepper beef. The dishes came quite quickly around 10 minutes later. I like the sambal kang kong as it was just nice and not too spicy for me. Their specialty tofu is also very unique and it comes with a sauce and once you dip it with the tofu it tastes ...
Butler’s Steakbar is the newest kid on the block here at Keong Saik, co-sharing the space with The Bao Makers which had recently made their move to Jiak Chuan Road from their former premises at Horne Road at Jalan Besar. Sharing the space with The Bao Makers, The Bao Makers operates in the day, while Butler’s Steakbar takes over its operations at night. ...
This is hushpuppy living in Sengkang.
I am a enthusiast in the land of foodies..., work in Orchard. I like to hang out in Orchard, Punggol. Japanese, Thai, homecook are my favorite cuisines. I also love
Hawker Centre, Restaurant, food and Seafood, Steaks and Grills, Chicken Rice, junk food.
I was lucky enough to get to dine here recently. Talking about location of the place, for drivers like me, its near the rear carpark (FOC!) facing the rugby field and you walk up the staircase near Omakase Burger and the entrance to the building itself. You will find it at the same floor as Ah Yat Restaurant. With seats overlooking the rugby field, this newly opened steam...
This is dcs12m living in Tampines.
I am a Residence Manager, work in Fort Road. I like to hang out in Arab Street, Beach Road, Boat Quay. Korean, Thai, Indian are my favorite cuisines. I also love
Bakery, Café and Zi Char.
My Property Officer and me went to try Lunch Specials comes with Iced Lemon Tea due to THE REAL DEAL menu being given to us upon sitting down, so I ordered Minced Black Pepper Pork Pasta and she ordered Salted Egg Chicken With Fried Rice. My Property Officer commented that the Salted Egg Chicken With Fried Rice is just Deep-fried chicken with ...
Didn't know Hiang Ji Roasted meat & Noodle House is kind of 'Famous' store at Toa Payoh. As my friend and I were there by chance and decided to settle our dinner at toa payoh, it was around 8pm when we patronised so there isn't crowd or I would say hmm no people there actually. The duck meat tasted really good however the price is abit too pricey i feel. The service w...
This is vchiobu .
I like to hang out in Hougang/Kovan. Japanese, Singaporean are my favorite cuisines. I also love
Hawker Centre and Ramen, Hawker Food.
I was glad to see that there's a 15% discount coupon offered on openrice for Scrummy. My hubby and his friends frequent this place and highly recommend it. And just nice, I had an opportunity to come down here for lunch with my hubby We were greeted warmly when we entered the air-conditioned restaurant, which is found in a tranquil part of some HDB blks in Macpherson. The res...
This is Hazelleo living in Bendemeer/Boon Keng.
I work in Bugis. I like to hang out in Bugis, Raffles Place, Outram. Japanese, Korean, Multi-Cuisine are my favorite cuisines. I also love
Bakery, Café, Restaurant and Seafood, Sushi/Sashimi, Omakase, Desserts.
It has been a while since my last OpenRice tasting. This time round is at CATO , the modern Asian restaurant and bar located just opposite the Sri Mariamman Temple. CATO offers an extensive list of craft beers, spirits and quirky tapas or bar bites. The 4 months old (opened on July 2015) is well-known with its craft beers but we are here to try their food for this sessio...
This was indeed a delectable Halal food experience at Charisma D’Venue introducing interesting dishes with a blend of East Meet West cuisine.Charisma D'Venue is a Halal semi-fine dining restaurant not only offering a unique gastronomy experience for diners but also a Muslim wedding services provider and catering services.We were served with three different types of signature ...
That's my 1st time going to Jpot... Knowing there's a set menu 1) Menu D, $68 for 2 pax comprising of:- (A) Soup (choice of 4 items) – We were each given our individual pots and we went with (clockwise, top left) fish head soup (additional $1), bak kut teh, JPOT superior broth and tom yum from the 9 flavours that were available. And all were pretty goo...
This is dairycream .
French, European, Japanese are my favorite cuisines. I also love
Bakery, Hotel, Restaurant and Salads/ Acai Bowl, Pasta, Desserts and Cakes, Cakes.
I wondered if the old auntie who took my orders was having a bad morning as she was pulling a glum face. Fortunately, it was another auntie who was rolling the popiah, though each roll turned out smaller than expected. Nitty gritty issues aside, I must confessed that the rolls here are one of the better ones I've had. I doubt it was because I ordered "加辣" as the rolls weren't very spi...
This is Princess J living in Toa Payoh.
I work in Dover. Italian, Japanese, Thai are my favorite cuisines. I also love
Restaurant, Hotel, Coffeeshop and Steamboat/Hot Pot, Ramen, Banmian.
Food here is at most average but the long waiting time is why they lost one star with me. We ordered: • Spaghetti with Prawn in Tomyam coconut sauce - I thought this kinda sound strange but there were more than 2 reviewers who mentioned it as good so I thought we'll try. My gut was right, the sauce was coconut-y and Tomyam-y but the concoction just doesn't kick it. Sad ...