Being a tea junkie and a Dilmah fan, I was looking forward to finally attend the Dilmah x Earle Swensen's tea appreciation workshop at Vivocity last week. The event did not disappoint, with the sessionwell planned and an experience that was fun as well as informative. The area set aside for our function was a tasteful, riot of colours. Various flavours of Dilmah's 'Excep...
Ann Siang Hill has gone through a revamp, with new joints stepping in and up! So when my dearest Agnes Lin (ex-boss, ex-colleague and friend) hunted me down for a dinner catch up with two other pals with her craving for Japanese food - I jumped to try Yen Yakiniku out! Key Takeaways: - Yakiniku means "grilled meat" - Quality food and great service whic...
Milk and Honey is housed right in the heart of a neighborhood in Bukit Batok. Here, they focus not only on their popular gelato and quaffles, they have also introduced a wide range of plated desserts, salads and sandwiches as well. At Milk and Honey, they hope to bring family and friends together to bond through a simple meal.Milk and Honey Cafe retains a minimalist approach within...
Sometimes, I come across something so good, that every bite felt soul shining and that I momentarily lose myself in my food. Lunch at Sumiya Charcoal Grill Izakaya @ Orchard Central is just that and perhaps abit more. Hidden in a little loft at Orchard Central, this gem of a restaurant is one of Orchard’s best kept secret that I almost didn’t feel like sharing.Sumiya is offer...
My Little Tapas Bar is actually a sister outlet of My Little Spanish Place, a spanish restaurant at bukit timah area. Their philosophy is based on the Spanish saying, "Mi Casa es Su Casa", which means "My House is Your House". The first Spanish restaurant to be helmed by two chefs with strong Spanish heritage – Maria Sevillano from Salamanca, Spain and Edw...
This is chewkhekwoi living in Yishun.
I am a HR Professional, work in Buona Vista. I like to hang out in Dhoby Ghaut, Orchard, Yishun. Thai, Cantonese/Hong Kong, Taiwanese are my favorite cuisines. I also love
Hawker Centre, Café and Desserts and Cakes, Dim Sum, Chinese Soup.
Thanks to the great folks at Faber Peak Singapore, I won $100 Faber Peak dining voucher in their recent Facebook Valentine's Day contest! A brief background - Located at the top of the hill at Mount Faber, the premise was given a complete make over and transformed into a bright and colorful F&B joint. Spuds & Aprons (what a unique name!) brands itself...
Many ramen joints have been sprouting around the island. Most of them being in town, I was especially happy that a reputable ramen joint opened near my place of residence. Opened by the Breadtalk Group, which opened the Ramenplay chain of ramen restaurants, I was quite confident that Sanpoutei wouldn't disappoint. Bouyed by the fact that a queue is often seen at Sanpoutei, I knew...
There were 3 levels of spiciness to choose from - Red, black and white. I tried the Black Spicy Ramen which was a peppery and spicy mix for broth. The noodles were tangy and the pork slices were soft and tender but I would have liked the yolk of the ramen egg to be a tad more underdone. I must say that with practically the entire foodie world raving about Ramen Keisuke Tonkotsu ...
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