This is Chiamhuiy living in Woodlands.
I am a Student/Blogger Japanese, Thai, Multi-Cuisine are my favorite cuisines. I also love
and Ice Cream and Gelato, Pasta, Sushi/Sashimi.
Left: Aburi Salmon Roll $19.80 Right: Rainbow Roll $19.80 Kaz Jap Sushi has always been my favourite. Although they are a bit pricey, but the quality of their food is really commendable. Their sashimi rolls are really premium topped with fresh ingredients. They do takeaways too! Celine
This is coolerpod living in Hougang/Kovan.
I like to hang out in Serangoon, East Coast, Hougang/Kovan. Japanese, Thai food are my favorite cuisines. I also love
Café, Hotel, Restaurant, Clubhouse and Steaks and Grills, Steamboat/Hot Pot, Frozen Yogurt.
The blue nonya kueh consists of two layers. One layer was the glutinous rice that has a light blue colour and it was topped with a generous layer of the grated coconut that has been cooked in coconut sugar. The colour glutinous rice taste slightly saltish but the sweetness of the grated coconut create a good balance between the two distinct flavours. As for the yellow kueh,it also have nine ...
i had honeydew milkshake that day from the fruit stall at the deck. They serve various types of fresh fruit juices where you can have a special order for the particular combinations you want too. The honeydew was not too sweet that day and the there was too much evaporated milk that made the drink not very fruity. It tasted really bland. But on other days, when there is a right combination of...
This is twinkbi living in Pasir Ris.
I am a Executive, work in Bedok. I like to hang out in Bugis, Bedok, Tampines. Thai, Singaporean are my favorite cuisines. I also love
Hawker Centre, Coffeeshop, Chicken chop.
have decided to give Breeks a second chance when I had a group gathering with my friends at Breeks. Avoiding fish, I have decided to go for grilled chicken on hotplate this time. At least the food was served hot as it was on a hotplate and the chicken was juicy and big. The serving potion was also rather big, with potato wedges.
Knowing that Vietnamese cuisine has increased momentum in Singapore especially to youngsters and family, Pho Street decided to open its 2 outlets at Westgate and Bedok Mall with an emphasis on the healthy, yet tasty nature of Vietnamese cuisine to attract the crowd. I'm so privileged to be invited by them to try on their new menu. On their extensive menu, you can get to see their s...
This is piggyqin living in Hougang/Kovan.
I am a Accounts Assistant, work in Macpherson. I like to hang out in Serangoon, Bedok, Hougang/Kovan. Japanese, Korean, Thai are my favorite cuisines. I also love
Food Court, Hotel, Restaurant and Seafood, Steamboat/Hot Pot, Sushi/Sashimi.
There is always a long queue when we passby this restaurant, and so tonight, I decide to ask hubby there for supper. It was 11pm when we reached and the place is quite packed.. waited a while and got a seat..Hot Soya Bean Milk ($1.80), nice and thick soya bean milk and the sweetness is just nicePrawn Dumpling ($2.20), I quite like the prawn dumpling here, the skin is thin and the p...
A group of friends and I visited Din Tai Fung at Junction 8 to have a dim sum afternoon tea. We ordered the customary xiao long bao, but on impulse decided to try the siew mai as well. As usual their xiao long bao did not disappoint - the skin was firm the soup was boiling hot and very tasty. Their siew mai on the other hand was very ordinary, though very pretty to look at. I felt t...
This is jamynator living in Tiong Bahru.
I am a designer, work in Kaki Bukit. I like to hang out in Boat Quay, Tanglin, Orchard. American, Japanese, Thai are my favorite cuisines. I also love
Café, Bakery, Bars/Lounges and Churros.
Crispy soft-shell crab, layered with fresh lettuce and tomatoes!To start off, I'm not a sandwich person. However, I seriously had the best sandwich I've ever had at this place. Love the sauce that goes well with the filling and warm, soft, lightly toasted bread. Overall great experience! Crunching crab are only selling $6.90 which is value for money!
Nothing but a Mc Chicken to curb some supper cravings. Crispy skin garnished with some black pepper, the tender chicken burger goes along well with the mayo sauce. If you like chilli sauce, you should try mixing the mayo and chilli together to form a somewhat creamy chilli paste. The only thing I'll pick on is their lettuce, it looks so dehydrated. How I wished the vegetables were simi...
This new Gyoza restaurant at the basement of the new Robinson mall serves up some really delicious Gyoza! Their menu is rather limited but just go for the Gyoza. I only tried the pan-fried version (they have boiled version as well) and I much prefer the pork gyoza over the veggie gyoza. The skin is thin, crispy and filled generously with good juicy meat. Dip it generously in vinega...
Every time I'm at Marche, I would definitely order their Swiss Rosti, which is consistently good. The grated potatoes are slightly firm and not mushy, and the top layer is always nice and crisp. With a sprinkling of salt , this dish is simple but it never fails We also got the Parma Ham Pizza which was quite good too, consisting of parma ham, sliced tomatoes, arugula & c...
This is Blancheeze living in Ang Mo Kio.
I am a Student Multi-Cuisine are my favorite cuisines. I also love
Restaurant, Bakery, Café and Curries, Pasta, Ramen.
Ever since my last visit here, I've been dying to come back to try out other dishes on their menu! This time I came to try out their Chicken Murtabak ($6)! Honestly, it's my first time trying Murtabak so I don't really have a benchmark to compare to. But overall it tasted really good with a chewy outer layer similar to egg prata and a generously filled delicious chicken bit...
Aston has been pretty establised since its arrival. I'm sure most people are familiar with their concept where you choose the mains and 2 addition sides to make up a meal. My all time favourite is always teriyaki chicken with potato salad and coleslaw. This time round, i tried the mash potato instead. The sides have always been consistent yet the main has been consistenly saltier as time...
lovely yam paste. not super sweet but it's still rather sweet. it hardens into a gel-like pudding when cooled. but stir it around and it becomes creamy again. a few gingko nuts on top is a must. it brings our the flavour of the yam paste. highly recommended. about $2.50. service is friendly, polite and efficient. there is only a handful of items on the menu. it really tastes of yam and just a ...
At 1.50 per cake, this slice of cake fairs low as the taste of chocolate is lacking. Recommended to serve it chilled, this cake is a good afternoon snack and is not too filling. The chocolate coated fudge on the outer surface of the cake tasted more like cream rather than fudge. The cake is quite chewy and blends well with the chocolate cream coating on the outer layer. For its low cost, it ...
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Celine 
Love the sauce that goes well with the filling and warm, soft, lightly toasted bread. Overall great experience! Crunching crab are only selling $6.90 which is value for money!