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TOCHARA126
Member 0 First(s)
No. of Review0 Review(s)
編輯推介數目0 Editor's Choice
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Popularity62 View(s)
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粉絲1275 Follower(s)
TOCHARA126  Level 1
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Showing 31 to 45 OpenRicers of 72919 Following
kykat01
3 Review(s)
Level 1
280
0
235

超好味 Smile  
胡椒蟹 VS 辣椒蟹, 我比較喜愛胡椒蟹, 而我更偏向乾身無乜汁的炒蟹! 今次新加坡之行我哋食左2次胡椒蟹, 我覺得個黑椒醬有磨菇味, 唔知點解既呢 lol今次新加坡之旅有新加坡當地朋友帶我哋食地道嘢, 入鄉隨俗, 去外地我總喜歡搵一 d 唔係旅遊書介紹既餐廳, 咁先試到最有風味的菜餚! cry 老實講, 無人帶真係唔識搵, 搵到都未必會入去食, 就算會入去都未必識嗌餸, 點諗到一間餐室原來有胡椒蟹呢…重頭戲當然係胡椒蟹啦! 我...
littlefoodie_hk
3 Review(s)
Level 1
47
0
25

Good day start with coffee and breakfast🍳 . 📍Ya Kun Kaya Toast . 新加坡當地人早餐比較簡單 好少好似香港人咁食個沙爹牛肉麵🤣 今次就去食個亞坤先😋 見到有款係芝士咖央多士(cheezy french set)即刻叫左😍咖央醬係分開上架~每一口芝士多士都有咖央醬🤤🤤 跟餐仲有一份半生熟蛋加一杯野飲~唔知點解睇住佢冲呢杯kopi好療癒🤣先用熱水淋熱隻杯再加少少煉奶然後再拉茶式倒咖啡落杯😆 🙆...
wtifwtifhk
3 Review(s)
Level 1
42
0
23

Average Ok  
Not as good as expected as a Michelin one star Portion is small but good enough for girls Suggest to go earlier as late afternoon some style of noodles will run out No service should be expected as it’s basically a tai pai Dong Will visit again if the queue is not tat bad
PigBearBear
3 Review(s)
Level 1
463
0
33

新加坡有什麼美食推介? 我個人推介肉骨茶。 哈哈,我連續三天都吃肉骨茶, 今天來到位於牛車水的松發肉骨茶。 食店位於商場地庫, 面積不少,承客量多, 下午差不多4時仍然坐無虛席。 排骨;肋骨;龍骨肉骨茶, 我點了排骨肉骨茶, 它與特級龍骨湯好像差不多。 排骨鬆軟,很容易咬開; 而湯就跟黃亞細的很相似, 都是超濃郁胡椒味道哩~ 店員會不時走過來加添湯汁, 又是非常滿足的一餐! 新加坡三大著名肉...
toto.tong
2 Review(s)
Level 1
35
1
90

Waky ghin omakae 在新加坡很出名的,加上疫情限聚現在只能坐10人一枱,餐廳有人數限制,訂枱要早一點🥰 來到餐廳環境舒服,裝修典雅🥰🥰 今次訂左房間同朋友食,餐廳安排左房間俾我地 有獨立空間同朋友食飯點左2支推介sake都充滿米味甜味 仲有cocktail Mountain fuji 好有富士山感覺🥰 服務細心,食物做的非常的精緻有心思,而且非常有創意,如果上莱速度再快點會更好 食物的食材也都是很新鮮
mccartneyy
2 Review(s)
Level 1
195
0
36

第一次吃過松發肉骨茶後,返吾到轉頭,所以就想試埋新加坡當地出名既肉骨茶..mad 呢間肉骨茶位於酒店樓下,所以都幾方便就腳..like 而且牆上放滿明星既合照,令到我地更加想試試... 對比起松發,呢度都寬敞,比較舒服;松發某分店無冷氣,夏天去食好熱..有D趕客   我地每個人都叫左一碗肉骨茶 ($9.80),首先排骨肉質無松發咁嫩但係都過得去,而且吾夠入味..upset 但同樣地都可以免費加湯 再叫左碟蠔油生菜 ($5.80),味道...
avocuddle
2 Review(s)
Level 1
118
0
520

They have quite a lot of stores around, especially in malls So i guess it is quite famous as well. Wanted to try their pancakes for so long🤤they have so many choices originally, however it depends on the store’s availability. Interestingly, they have both sweet and savory choices. Was gonna go for savory but tempted by the sweet🙈 ▶️ Taro coconut pancake ($2.40) Think thi...
2 Review(s)
Level 1
77
1
93

My colleague bring us to this restaurant. I usually go to “No sign board” in the past but this one is much better in taste. By the time we arrived the restaurant was full and there’s a small queue outside. They are very efficient, staff was taking order for each group of customers during they wait so by the time we got the table, the dish can prepared very quick. We ordered the famous...
大口肥妹
2 Review(s)
Level 1
111
0
207

難得嚟到新加坡旅行唔係唔試呢間咁出名嘅肉骨茶啊 我同朋友一人叫咗一份招牌肉骨茶再加多個滷水豆腐同芥蘭 個肉骨茶係有幾香濃嘅胡椒味嘅但係我嫌佢唔辣,啲肉都煮得好琳而且好入味值得一讚。like 個滷水豆腐就非常之一般啊,完全冇滷水嘅味道入味時間唔夠長。個芥蘭亦都係唔係太好煮得好硬身而且個蠔油落太多令到好咸
2 Review(s)
Level 1
93
0
26

再次到訪Les Amis 呢間”Les Amis”於1994年開業 唔單只摘下米芝蓮兩星 亦都係《亞洲50大餐廳》中排名12 本身地位超然 加冕後更格外引人注目 ****** Les Amis係新加坡最早嘅法國餐廳之一 今次試另一個menu 一上前菜已好有驚喜 前菜總共有兩款 其中個炸芝士波 一咬落口已有濃濃嘅芝士味 但又唔油膩 ****** 主菜分別以鵝肝、帶子、鴨胸同魚子醬為主 主廚將每款食材都發揮得淋漓盡致 每...
1amfoodie
2 Review(s)
Level 1
0
0
351

【新加坡中區】【福勁】被新加坡朋友知道咗我做 foodie 之後,大家對於飲食都有種無名嘅壓力,而紓解壓力嘅方法當然係享受美食。嚟到個名好有趣嘅餐廳 Fook Kin 試吓係咪真係咁好食。入到去就被佢哋嘅氛圍同埋裝修所吸引,就算嘢飲隻杯都一樣咁別出心裁,好期待啲食物。 先試 S$29 嘅「Char Siew」同 S$28 嘅「Roast Pork」,兩者都係 300g 嘅中 size。前者係整得好焦香而濃郁蜜糖味嘅叉燒,後者係燒到皮脆肉...
Food and Crits
2 Review(s)
Level 1
43
0
573

到坊後先安頓左就同客食晚飯,旨在簡單好食就阿客話事啦,食海南雞飯! 呢間野其實都幾做遊客生意,不過價位都合理既! 各點一份海南雞飯,個油飯好食,雞無咩雞味不過勝在唔係好肥! 個梅菜扣肉有驚喜,唔油幾滑唔鞋身,比我想像中好。 點左個炸蟹餅,在泰國食個陣一食愛上,再食番好開心,做得不錯呢! 仲點左個金銀蛋浸菜,有條菜落肚真係好緊要的! 價錢都幾親民,雞呢間唔係話真係好好食,但坐得又幾舒服又做得唔錯,同...
為食大豬
2 Review(s)
Level 1
65
1
93

I have heard that Lim Chee Guan is quite famous so I went to  the Chinatown Branch to buy some. When I arrived at the shop at around 2:00pm , there was already a long queue. It  took around 20 minutes for me to buy the honey glazed pork jerky which was filled with the fragrance of charcoal and glazed with a layer of honey.  It looked very delicious particularly those frizzled parts...
Cathy123123
2 Review(s)
Level 1
36
0
79

Book 左 St Regis 住4日,2號下午試左佢地嘅 afternoon tea,當天客人不太多,環境氣氛舒適。 首先有1份 tree set ,手指三文治的麵包有點硬,好像放了一段時間,中層的鹹點是鵝肝puff 及旦批,味道有點怪,旦批也不鬆化,最上層有紅莓撻、焦糖燉旦、朱古力,個撻皮都好鬆化,燉旦就甜度適中,跟著有一個酥皮焗小龍蝦薯蓉,個酥皮焗得不太夠時間,入口吾太鬆。 外面自取有些壽司,scone ,旦糕,即煎Pancake,雪糕等,...
lizhen13
2 Review(s)
Level 1
260
0
100
This is lizhen13 .

I was invited to a food tasting event organised by Open Rice last thursday. I was there early so had some time to admire the decor. I like the entire feel of the place: Warm and cosy, nice place for a gathering. There is even a live band.This place was originally (and now still is) used for event to host weddings and the restaurant also does food catering. I will go into the food sinc...
Showing 31 to 45 OpenRicers of 72919 Following