Loved how rich the Kimchi guk (soup) is in it's spicyness! Although salty, the soup is counter balanced with rice and the small cube of tofu. [FYI the tofu is really usefull to curb the spicyness] The ikan bilis are wayyyy too salty and have a slight bitter aftertaste. However I liked the kimchi in both the guk and the side. The guk one really numbs your tougue (and gives you da KICK) while the side one refreshes your tastebuds. Moreover the beef can be wrapped in lettuce with side dishes for a authentic way of korean eating. MA-SHI-SO-YO!

An ideal place for lunch and dinner. First opened in 2010, this korean style stall still sells scrumptious eats at affordable prices till today.




Bibimbap set [$5.50]

The meat can be altered to chicken, beef or pork to suit your preference.

What I like about this bibimbap is that is light yet rich at the same time. When mixed evenly, you can taste the ingredients respectively. A really good & healthy meal! Also I'm pleased with the kimchi as it was not too sour and spicy. Egg soup really warms you inside out.

Again ate at this small little restaurant that was tucked at the corner of Clementi mall. Took me awhile to find this place at first HAHAA. First Stop: Yummy Potato salad appetizer.
Price: Around $4+ [Forgotten ]

Taste: Was satisfied with the creamy texture of the potato. There's even a salty dressing provided for the generous spread of fresh greens. REFRESHING

BUT: It was rather disappointing that the salad was served AFTER the main course. Time management needs to be improved.Second Stop: Grilled Fish Set

Price: $15+

Taste: Was about the same quality as compared to other Japanese restaurants. Didn't have any outstanding points, other than the soft wintermelon wedges and pickled wintermelon. Have them between bites of fish for a quick palate cleanse. Didn't fancy the kelp slices. Third Stop: Chicken Rice Bowl (Didn't remember the original name OH WELL)

Price: $18+

Taste: Really Crispy Chicken! If I had a clip mic I will demo the sound of biting into this juicy poultry. It wasn't salty and just oily enough for my liking. It was rather light though but adding the special sauce heightened the flavor of the dish! That salty and tangy sensation just blew me away.CHICKEN CLOSE UP!

★Overall

[+] Plus Points

● Most dishes are well above the standards of any other jap restaurants you see elsewhere, with a affordable price!

● Set meals comes with FREE BOWLS OF RICE AND MISO SOUP.
Choose between:
1) Normal fluffy white rice
2) Seaweed Rice *Recommended by me
3) MultiGrain Rice (Yummy but abit too glutinous for my liking)

【IMPROVEMENTS】

○ Miso soup is way tooo saltyyyy. (Ugh ugh, the generous amount of pork slices, carrots, wintermelon & tau pok won't bribe me)

○ Service.
*The grilled fish set was initially ordered wrongly; it was intended to be the set with the whole fish. (But kudos to the calm lady who changed the bill to accommodate the altered set )

*Time management

But most importantly enjoyed my meal here!

Had been patronizing this restaurant for a few times now. This comparatively small eatery screams a huge variety of dishes; from appetizers like fried tofu with thai sauce, dishes like craypot noodles,fried rice,Lor mee to their very own yong tao foo items (素酿件).

I personally recommand the curry dishes like Curry chicken craypot. The not-too-spicy gravy is so pungent with coconut milk [More exercise!],and filled with generous servings of tomatoes,eggplants,lady fingers,tofu skin (Tau Bok) and mock chicken. I can't even tell this is vegetarian! Best eaten piping hot.


Another signature dish is their craypot rice. Roasted Rice with Chinese Sausage slices {Mock of course} and veggies, topped with self-added sesame oil and dark soy sauce. Hmm.....WHAT'S MORE YOU CAN ASK FOR?
*If you find it too thirst inducing you can drink the small bowl of soup given as a side. Full of chinese herby goodness.


Service is fast and efficient. Worth the money too! Truly satisfied my appetite for quality Vegetarian cuisine.

Being an avid curry lover and also a spicy lover ( I'm a spice newb LOL), it's a must to eat here.

This outlet is quite packed almost everytime I dined in. Not the less the service is still okay, quick ushering in to seats and friendly service.

The curry here are in 5 spice levels (mild to very hot). I'm tolerating 4 at the moment... My friends on the other hand are stuck at 2-3 interphase.

*Omelet Curries have fixed spice! ((




Crpisy chicken and warm curry! However from this you may see that the size of the chicken is RIDICULOUSLY TINY. Perhaps a time to upgrade?








Curries for the different dishes tasted similar - that slow settling spice only kicks in after a few bites and chews. There's even more spice on every table should you want to challenge yourself.

One thing I do relish is that you change the rice serving (hence changing the price) and add in stuff like tuna, corn, etc. However some dishes might not be worth ordering at all... ; )