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Jellylovesfood
This is Jellylovesfood .
Member 29 First(s)
No. of Review74 Review(s)
編輯推介數目18 Editor's Choice
Recommended3 Recommended
Popularity819 View(s)
Replies in Forum1 Comment(s)
Upload Photos2433 Photo(s)
Upload Videos0 Video(s)
My Recommended Reviews0 Recommended Review(s)
My Restaurant237 My Restaurant(s)
Follow244 Following
粉絲443 Follower(s)
Jellylovesfood  Level 3
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Showing 91 to 105 OpenRicers of 244 Following
chewkhekwoi
22 Review(s)
Level 2
952
1
4292
This is chewkhekwoi living in Yishun. I am a HR Professional, work in Buona Vista. I like to hang out in Dhoby Ghaut, Orchard, Yishun. Thai, Cantonese/Hong Kong, Taiwanese are my favorite cuisines. I also love Hawker Centre, Café and Desserts and Cakes, Dim Sum, Chinese Soup.

Thanks to the great folks at Faber Peak Singapore, I won $100 Faber Peak dining voucher in their recent Facebook Valentine's Day contest! A brief background - Located at the top of the hill at Mount Faber, the premise was given a complete make over and transformed into a bright and colorful F&B joint. Spuds & Aprons (what a unique name!) brands itself...
wenzes
19 Review(s)
Level 2
792
1
2613
This is wenzes .

There were 3 levels of spiciness to choose from - Red, black and white. I tried the Black Spicy Ramen which was a peppery and spicy mix for broth. The noodles were tangy and the pork slices were soft and tender but I would have liked the yolk of the ramen egg to be a tad more underdone. I must say that with practically the entire foodie world raving about Ramen Keisuke Tonkotsu ...
HungryBytes
10 Review(s)
Level 2
1004
1
2707
This is HungryBytes living in Eunos. I am a Marketer, work in Orchard. I also love Hawker Centre and Desserts and Cakes, Dim Sum, Zi Char.

Sometimes, I come across something so good, that every bite felt soul shining and that I momentarily lose myself in my food. Lunch at Sumiya Charcoal Grill Izakaya @ Orchard Central is just that and perhaps abit more. Hidden in a little loft at Orchard Central, this gem of a restaurant is one of Orchard’s best kept secret that I almost didn’t feel like sharing.Sumiya is offer...
averielight
10 Review(s)
Level 2
69
0
426
This is averielight . I am a Undergraduate Korean, Chinese are my favorite cuisines. I also love Stall / Kiosk, Café and Buffet , Desserts and Cakes, Dim Sum.

A visit to PhoPho during lunch time proved to be a good choice because our food was served fairly quickly.The mango salad is artifully made, with thinly sliced green mangoes, carrots and cucumbers with sesame sauce sprinkled at the top. A good start to a healthy lunch.One good thing about this dish is that I don't have to peel the prawns. The prawns were fresh and sliced into half. T...
Vivienneeluv
9 Review(s)
Level 2
61
2
126
This is Vivienneeluv .

[Buttermilk Waffles - with smoked ham, mozzarella, cheddar, Parmesan S$14] - nothing to wow about. I would like to say their service is pretty bad. Had to repeat our orders a few times, no side plates, had to ask for utensils after our waffle is served, when we were served the waffle they asked if we want the ice cream by the side but the ice cream did not come?! 😰😰 that'...
feleats
8 Review(s)
Level 2
150
0
114
This is feleats . Korean, Thai, Chinese, - are my favorite cuisines. I also love Restaurant, Café, Hawker Centre, - and Sushi/Sashimi, Pasta, Ramen, -.

Carne & Caipirinha is a Brazilian churrascaria in Singapore that uses charcoal fire for roasting quality meats. The usage of charcoal fire not only retains the rich flavours of the meat but also delivers the charred smoky taste. How appealing! A meal here comes buffet style, featuring a self service salad and starters bar to accompany your never-ending supply of meat. You will be...
shanzshanz
7 Review(s)
Level 2
488
4
111
This is shanzshanz . Cantonese/Hong Kong are my favorite cuisines..

The stall is located at City Plaza food court level 5. Offers wide variety of noodles (yu mian, ban mian, mee hoon kway, etc..) Not only that, they do have many selections of different types of ingredients you want. (normal, abalone clam, prawns, fish etc..) The broth is very tasty and is served with wolfberry leaves which I don't see it in other stalls. Don't forget about the s...
Reka.sg
4 Review(s)
Level 1
440
0
2752
This is Reka.sg .

Ann Siang Hill has gone through a revamp, with new joints stepping in and up! So when my dearest Agnes Lin (ex-boss, ex-colleague and friend) hunted me down for a dinner catch up with two other pals with her craving for Japanese food - I jumped to try Yen Yakiniku out! Key Takeaways: - Yakiniku means "grilled meat" - Quality food and great service whic...
izumizhou
3 Review(s)
Level 1
167
0
307
This is izumizhou .

In need of a quick dinner bc catching a 730pm m0vie 😛. 1st in Q, however still need to wait due to seats all occupied. Ordered a Ramen, Fried Rice & a Chicken Katsu for 2pax. Kanitama Ramen came first… Ramen texture is chewy, soup quite tasty but the essence of Kanitama Crabmeat & mushroom omelette was soaked into the soup. Wouldn't order this again. Would order t...
chubboy
3 Review(s)
Level 1
359
0
347
This is chubboy .

Hi all, I am fortunate to be invited for another food tasting by OpenRice. This time it is the vegetarian restaurant call Eight Treasures Vegetarian Restaurant.We were treated to their CNY Set Menu for this year. ($368+Set for 6-8 Pax). It consist of a 9 course meal. Veg.Sharks'Fin with Bamboo Fungus, & Wolfberries It was surprisingly good almost like the...
hungrybird
3 Review(s)
Level 1
105
0
48
This is hungrybird .

Red my detailed review on: http://hungrybird.sg/2016/01/07/fu-lin-men-dou-lao-invited-tasting/  The "Dou Lao" steamboat concept comes from Macau and is different from the usual Sichuan steamboat we know of due to 1. Emphasis on fresh seafood, and soup base being light, so as not to steal flavours from the seafood 2. Individual pots This has much to do with th...
wlee76
3 Review(s)
Level 1
170
1
85
This is wlee76 .

This is the first dish i tried, the Bak Kut Teh (BKT) is the pepper type and full of OMMM Nice and hotThe 2nd dish is also another porridge. It is make from the same stock so also hot, if the meat is slightly softer it would be perfectThe flower tea is nice and refreshing, the longer you let it simmer the nicer it taste, Have to be taken hotThe next dish to be is the nice...
Rexaric
2 Review(s)
Level 1
76
3
183
This is Rexaric living in Kaki Bukit. Singaporean, Asian, Multi-Cuisine are my favorite cuisines. I also love Café, Restaurant, Stall / Kiosk and Steamboat/Hot Pot, BBQ, Buffet .

Was attracted by the the sign 百年 ( Century ) and pple queuing, made me wonder what the stall is selling. On close look, i was like O just yong tau hu soup with Beehoon. With the pple queueing I thought is it really that nice ? So i join the queue and order a bowl to found out. They sell only standard bowl of yong tau hu (no choosing of ingredient) with 8pcs ingredients a...
Ra1n
2 Review(s)
Level 1
80
0
2894
This is Ra1n .

Good Food Smile  
I always thought that Izakaya is a place mainly for drinks and TPI really change the concept! I went there on a Wednesday night and it was crowded!  They have an extensive list of beers and sakes as well as food too! Must try are the Kushi Yaki, especially the Tsukune! One bite and I can't stop! Hotate wrapped with bacon is a good choice to! Their Tori Karaage is ...
lizhen13
2 Review(s)
Level 1
53
0
98
This is lizhen13 .

I was invited to a food tasting event organised by Open Rice last thursday. I was there early so had some time to admire the decor. I like the entire feel of the place: Warm and cosy, nice place for a gathering. There is even a live band.This place was originally (and now still is) used for event to host weddings and the restaurant also does food catering. I will go into the food sinc...
Showing 91 to 105 OpenRicers of 244 Following