This is Prisbaby living in Arab Street.
I am a eat, work in Potong Pasir. I like to hang out in Pasir Panjang, Outram, Telok Blangah. Nepalese, Peranakan / Nonya, Beijing are my favorite cuisines. I also love
Café and Curries, Korean Fried Chicken.
Me and bf popped by yakun for some drinks after our dinner. I ordered the hot milk tea while he had the cold barley. As usual, I am pleased with the hot tea as it tasted better than food court standard. However to our horror, my bf found some egg shell inside the barley. He spat it out and showed it to me! We didn't make any complaints as he was not uncomfortable with it. We decided to...
This La Mian (noodle) stall actually does a very good Xiao Long Bao. and Guo Tie.The Xiao Long Bao is handmade by the lady boss. It takes about 7 minutes to steam the little morsel in the bamboo basket. For $4 you get 6 very thin skin baos. Pick up the little bao in a spoon and bit into it , pipping hot soup will flow out. The minced pork is soft and you can finish it in ...
Had tze char here for dinner few weeks back and ordered a few dishes such as their specialty tofu, sweet and sour pork, sambal kang kong, black pepper beef. The dishes came quite quickly around 10 minutes later. I like the sambal kang kong as it was just nice and not too spicy for me. Their specialty tofu is also very unique and it comes with a sauce and once you dip it with the tofu it tastes ...
Located along a secluded alley of Dickson Road in the district of Little India, nestled the least expected Roots Kitchen & Bar, an European Restaurant. With an unpretentious exterior leading you into an interior made of bricks walls and wooden furniture brings about a charming rustic ambiance.One of the best thing at Roots Kitchen & Bar is their menu. Featuring sumptuo...
Full review http://herpenandfork.blogspot.sg/2016/04/pardon-my-french-review-affordable.html Excusez moi. It may occupy a pretty small space at Icon Village, but don't overlook it. Opened by 2 At-Sunrice Global Academy graduates, Pardon My French serves up French cuisine without frills. What differentiates this casual French bistro-cafe is that the 2 chefs m...
Lo and behold. Singapore is the first in Southeast Asia, to open the Pompompurin Café at Orchard Central with much fanfare. For a weekend ritual, make this cafe the perfect spot for parents to spoil their kids with the famous canine-themed décor. Talk about a menu overloaded with colours and cuteness, we had Pompompurin’s Coconut Milk Chicken Curry . It’s a dish mad...
This is ashleytok .
Japanese, Korean, Fusion are my favorite cuisines. I also love
Restaurant and Desserts and Cakes, Steaks and Grills, Sushi/Sashimi.
We were here for a food-tasting session on a thursday evening. The location is not so accessible via the public transport. It's not near the MRT station and there's only 1 bus number at its nearest bus stop. But if you drives, it's still ok since the restaurant is facing a open air carpark.We were served 3 drinks - Nojito, Thai Milk Tea and Lemon Tea. I opted for Nojit...
This is peace_in_u living in Tanglin.
I am a Admin Assistant, work in City Hall. I like to hang out in Bukit Timah, Dhoby Ghaut, Hougang/Kovan. Japanese are my favorite cuisines. I also love
Café.
Must we eat Yusheng on Lunar New Year. Why not do something different. I tried the Fried Hokkien Noodles (富见me) reads this as Mandarin and translates it as Propersity Sees Me in the New Year. This dish is served with thick vermicelli fried with Abalone clam, squid, pork, egg and bean sprouts. What surprise me what the dish was served in white banana lea...
Came here with friends for dinner on a weekday and my friend recommended the fried kway teow from this stall. From the look of the presentation, it seems quite tasty. After tasting, the kway teow is full of flavours both from the seasoning as well as the fragrance from the wok. Sufficient dark soy sauce, other seasoning is added and does not too salty. Other ingredients such as the bean ...
This is Sakura_Bear living in West.
I like to hang out in Bugis, City Hall, Dhoby Ghaut. French, Japanese, Korean are my favorite cuisines. I also love
Hotel, Restaurant and Noodles, Ice Cream and Gelato.
went to long beach IMM for a simple lunch. Hence only order a lobster and a bowl of rice. You can have a choice of how you wanted cook the live lobster. I choose 金丝龙虾 ( with butter ) the lobster is very fresh and the meat is red and chewy. The crispy butter and egg stipes are very tasty , compliment the lobster very well. Furthermore, it is served very nicely presented. With an o...
Wimbly Lu, my second visit. Love this quaint little place tucked in the residential estates in Serangoon. Check out the fluffy white clouds look in the interior! This place is known for its desserts and ambiance This time round i ordered some different dishes from my first visit! First dish, Chicken & mushroom baked rice (SGD11). Verdict: Don't order this, quite ta...
This is Chiamhuiy living in Woodlands.
I am a Student/Blogger Japanese, Thai, Multi-Cuisine are my favorite cuisines. I also love
and Ice Cream and Gelato, Pasta, Sushi/Sashimi.
Left: Aburi Salmon Roll $19.80 Right: Rainbow Roll $19.80 Kaz Jap Sushi has always been my favourite. Although they are a bit pricey, but the quality of their food is really commendable. Their sashimi rolls are really premium topped with fresh ingredients. They do takeaways too! Celine
This is ktly living in Tampines.
I am a Manager, work in Bukit Timah. Italian are my favorite cuisines. I also love
and Steaks and Grills, Sushi/Sashimi, Dim Sum.
Needed a coffee after our meal, we walked into Jamaica Blue. This is the first time I am trying their coffee and I definitely want to visit again to try the other flavours. I ordered a Chai Latte. It was presented very nicely with a heart shape tea art. The coffee felt light and creamy. Chai latte was slightly spiced. The cup was very easy to drink and really very enjoyable. Thu...
This is SGFoodonFoot living in Hougang/Kovan.
I work in Changi. Italian, Japanese, Singaporean are my favorite cuisines. I also love
Hawker Centre, Restaurant.
For full reviews and photo visit www.sgfoodonfoot.com uff is located on the second floor on the same stretch of shophouses with Sophie Bakery but a couple of door steps away. Kimberley knows about this place because she bought her boyfriend's birthday cake from Truffs but back then it was only a takeaway kiosk. Truffs has since expanded with a sit down area cum gallery where patrons can ...
[Little House of Dreams]A place where your fairytale dreams come true. Little House of Dreams (LHOD) was managed by two pretty ladies, Audrey Lee and Grace Goh, they surely understands what girls love! The color theme for the whole restaurant was pastel pink, so sweets, girls totally couldn't resist. Collaborating with Ben and Jerry's ice cream within this same pre...
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This time round i ordered some different dishes from my first visit! First dish, Chicken & mushroom baked rice (SGD11). Verdict: Don't order this, quite ta...