This is leehcken living in Sengkang.
I am a Manager, work in Jurong East. I like to hang out in Serangoon, Hougang/Kovan, Punggol. Japanese, Thai, Chinese are my favorite cuisines. I also love
Coffeeshop, Food Court, Restaurant and Zi Char, Chinese Soup, Sushi/Sashimi.
There were 3 levels of spiciness to choose from - Red, black and white. I tried the Black Spicy Ramen which was a peppery and spicy mix for broth. The noodles were tangy and the pork slices were soft and tender but I would have liked the yolk of the ramen egg to be a tad more underdone. I must say that with practically the entire foodie world raving about Ramen Keisuke Tonkotsu ...
This is wenxi living in Jurong West.
I am a Executive, work in Clementi. I like to hang out in Clementi, Jurong West, Boon Lay. Japanese, Thai, Vietnamese, Chinese are my favorite cuisines. I also love
Restaurant, Hawker Centre and Sushi/Sashimi, Zi Char, Ramen, Fish.
https://www.umakemehungry.com/2021/04/soon-kee-wanton-mee.html Soon Kee Wanton Mee Stall is also one of the popular stalls in Pek Kio Market & Food Center where one notices the queue line up in front of the stall. So what's the fuss? Let's take a look at it.Though the bigger portion was just a $0.50 difference, I find that the portion was rather ge...
This is mycc living in Central.
I work in Central. I like to hang out in Chinatown, Raffles Place, Orchard. Japanese, Singaporean, Multi-Cuisine are my favorite cuisines. I also love
Hawker Centre, Bakery and Roasted Meat, Desserts and Cakes, Dim Sum.
Tucked quietly at an inconspicuous corner at East Coast Road, this was definitely a rare gem spotted. The owners of the ice cream parlour were friendly and took special efforts to strike up conversation with each and every customer, be it a walk-in like us or the regular patrons. The casual setting of the ice cream place with stools fit for adults and kids alike is surely a must-try sp...
This is l3ernarcl living in Hougang/Kovan.
I am a Account Manager, work in Orchard. I like to hang out in Bugis, Clarke Quay, Orchard. Italian, Japanese, Chinese are my favorite cuisines. I also love
Restaurant, Café and Ice Cream and Gelato, Steaks and Grills, Sushi/Sashimi.
Spanish Doughnut = Churro Now that's the kind of equation I like and understand. Personally, I had never had a churro until my trip to Australia a couple of years back, and then once more at Grubs at Bishan Park. There hasn't been any looking back since. After all, who can say no to the delectable fried dough pastry dipped in your choice of chocolate sauces?S...
This is Hazelleo living in Bendemeer/Boon Keng.
I work in Bugis. I like to hang out in Bugis, Raffles Place, Outram. Japanese, Korean, Multi-Cuisine are my favorite cuisines. I also love
Bakery, Café, Restaurant and Seafood, Sushi/Sashimi, Omakase, Desserts.
It has been a while since my last OpenRice tasting. This time round is at CATO , the modern Asian restaurant and bar located just opposite the Sri Mariamman Temple. CATO offers an extensive list of craft beers, spirits and quirky tapas or bar bites. The 4 months old (opened on July 2015) is well-known with its craft beers but we are here to try their food for this sessio...
This is Chubby Botak Koala living in Hougang/Kovan.
I am a Foodies, work in Ang Mo Kio. I like to hang out in Serangoon, Katong, Tampines. Singaporean, Chinese, Multi-Cuisine are my favorite cuisines. I also love
Hawker Centre, Restaurant, Café, Bistro and Roasted Meat, Desserts and Cakes, Dim Sum, Something not too spicy.
[MEDIA INVITE] For the complete review, click / copy the link below to your browser: http://www.chubbybotakkoala.com/2017/08/provisions-asia.html Drawing inspirations from the founders' childhood, Singapore's first skewers & claypot rice cocktail bar called itself Provisions. Executive Chef / Co-Owner Justin Foo is in charge of the cuisine which revolve...
Hi all, I am fortunate to be invited for another food tasting by OpenRice. This time it is the vegetarian restaurant call Eight Treasures Vegetarian Restaurant.We were treated to their CNY Set Menu for this year. ($368+Set for 6-8 Pax). It consist of a 9 course meal. Veg.Sharks'Fin with Bamboo Fungus, & Wolfberries It was surprisingly good almost like the...
Founded in April 2012, SPRMRKT (pronounced 'Supermarket') was born from the idea that food, retail, and art could be melded into a single, enjoyable experience. The brainchild of Designer / Director Sue-Shan Quek, and Chef Joseph Yeo, with pastry chef Furrene Hoh, SPRMRKT was set up as a concept store, offering casual gourmet dining with the twist of an ar...
This is TheArcticStar .
I like to hang out in Clarke Quay, Dempsey Rd, Orchard. French, Japanese, I love all cuisine are my favorite cuisines. I also love
Hotel, Restaurant, Bars/Lounges and Seafood, Sushi/Sashimi, Dim Sum, Desserts.
An interesting and outstanding outdoor-ish dining / drinks concept at the edge of Far East Square, The Chambers is almost iconic with its white thatched logo bearing its name. I passed by many times but always had to wonder what this place was all about, since there was no website nor Facebook on it. I saw a bar counter stacked with alcoholic and non-alcoholic drinks, then I heard...
Butler’s Steakbar is the newest kid on the block here at Keong Saik, co-sharing the space with The Bao Makers which had recently made their move to Jiak Chuan Road from their former premises at Horne Road at Jalan Besar. Sharing the space with The Bao Makers, The Bao Makers operates in the day, while Butler’s Steakbar takes over its operations at night. ...
This post is a little special, because I have a dedication to make. This post is specially dedicated to those who were in line for the McDonald’s Hello Kitty Toys!The Hello Kitty craze has been extended, and this time round, tickling your fancy with this fictional character is non other than Breadtalk. The bakery is an exclusive partner with the Japanese Company, Sanrio ...
This is SGFoodonFoot living in Hougang/Kovan.
I work in Changi. Italian, Japanese, Singaporean are my favorite cuisines. I also love
Hawker Centre, Restaurant.
For full reviews and photo visit www.sgfoodonfoot.com uff is located on the second floor on the same stretch of shophouses with Sophie Bakery but a couple of door steps away. Kimberley knows about this place because she bought her boyfriend's birthday cake from Truffs but back then it was only a takeaway kiosk. Truffs has since expanded with a sit down area cum gallery where patrons can ...
The Tiong Bahru enclave welcomes a new quirky tenant which effortlessly blends the new and the old by reviving an abandoned Chinese medical hall and turning it into a Western cafe/bakery. All cakes and cupcakes are baked in-house with prices starting at $3 for the latter and $6 for a slice of cake. The Dispensary, located along Tiong Bahru road catches the eye with its bold ...
We were having lunch at Wolfgang Steakhouse, which has outlets in New York, Tokyo, Hawaii and now Singapore. There has been alot of hype surrounding the opening of its Singapore outpost but I've honestly never of it. Apparently Wolfgang used to be the head waiter at the legendary Peter Luger for 40 years before his son convinced him to come out of retirement to open the...
Read more at http://www.foodesteem.com/2016/02/j65-south-east-asian-buffet.html J65 is an all-day dining buffet restaurant that provides mainly South-East Asian cuisine, and some are what I have never seen before in other buffet places. The overall ambience is awesome and it widens your appetite! The variety served can make someone go woah and suddenly feeling helpless...
Follow
Leave a Message
10 First(s)
0 Editor's Choice
7 Recommended
477 View(s)
18 Following
44 Follower(s)
