These big round japanese balls with squids in it really has impressed me. It is only made upon order and take almost ten minutes to complete the making of it. Even though slight long wait is require, but you would not regret it as the outer surface is so moist and soft. The squid in it is not too tough and juicy. Love their special Japanese sweet sauce that are place on to of the sotong balls which make it really nice and let you craving for more. Price is slightly higher to other stalls selling the same items here, but I should say they produce better sotong balls than them.
Date of Visit: Apr 04, 2012
Spending per head: Approximately $3.50(Lunch)
Other Ratings:
Taste
4 | Environment
3 | Service
3 | Clean
3 | Price
3
Keep it up!Looking Forward
Interesting
Touched
Envy
Cool Photo
Recommend
0