Hachifukumaru

營業中

休息中

Happened to chance upon this place next to OG.. As ramen santouka was closed at 11plus am.. The soup broth is very fragrant with the black garlic oil but isn't as thick as I would like it to be like ramen keisuke.. The pork cutlet was so good $7.. We had to order 2 more! freshly fried and absolutely delicious! their lunch sets during weekdays are only $6.. Wish I could come and try that out! looks super value for money!Their gyozas are so so, nothing fancy.

Stumbled into this ramen stall while shopping at OG, I was confused by the many many types of ramen in the menu. So I asked and this is what they explained to me. There are only two soup types, black garlic (non-spicy) and red oil (spicy). Then you can choose if you want 1 or 5 slices of pork. Then the choices are if you want normal green onions (Ramen), or with shredded green white onions (Negi Ramen), or with Vege and corn (Hachi Fuku Maru Ramen). They are fried cutlet version and other rice o

Lacated inside Orchard OG,level one, this is definitely a great for a quiet lunch. When I entered the shop, there is only another male customer other than me. However as the place is, the service here is relatively warm. I was greeted when I sat down and when my food is served.I ordered a curry rice lunch set and it costs only $6 inclusive of GST and service charge. Cheap as It's, the food serving is not small. Average rice portion with a palm size chicken katsu and of cos the yummilious Japanes

A super big bowl of ramen and i feel that it is very worth the price. It cost $15I ordered the Hachifukumaru ramen with black oil base which is not spicy. You could choose between the black oil base or the red oil base which is hot and spicy. This ramen that i ordered is very colourful and healthy as it consists of alot of different types of vegetables. They include bean sprout, cabbage, corn, carrot, etc. I really like their soup base as it is sweet and rich in flavour. Their ramen is cooked ju

I knew about this ramen place through Groupon promotion, then only I know it is there quite sometime. It is under Nantsuttei group which have one famous ramen at Parco Marina@Milliniea Walk.Understand from its website, the broth for the soup is chicken based. However they do serve char siew which is pork. I bought $30 worth voucher for $18 at Groupon. We got 2 Hachifukumaru Ramen, then topped up with roasted char siew and flavored egg. We got gyoza too.Hachifukumaru Ramen($13++) - Healthier ra

If you like your ramen salty, this is the place for you. They provide garlic for you to crush to mix into your soup (love this) but really, not much extra seasoning is required. The broth, at first, tasted very good. But as you drink more of it, the saltiness (Msg perhaps?) starts to hit home and I'm left asking for loads of water to wash away the parched feeling. Pork is okay, nothing extraordinary. The decor of the place is nice, but otherwise, I think it's average.

Had my dinner with my fiancee at Hachifukumaru. I was quite surprised the whole restaurant was empty ( maybe it was a monday night and the restaurant was actually quite hidden. One interesting thing about this restaurant was that the staffs and the chef was shouting in japanese a few times during my meal. They shouted the moment we stepped in which i supposed its a greeting. After a few mins, the chef shouted in japanese and the staff responded by shouting too and brought us the food ( so i pre

Have been seeing this stall whenever i go to ramen santouka which is just opposite. Then happen to see a time sale on Qoo10 for $8.80 for a ramen+drink+side set and bought 2 vouchers to try it out. When i called for reservation at 730pm for a table for 8pm, i was told its currently packed but 8pm should be fine. Guess its peak crowd is 630-730 with maybe just 1 to 2 table turn over for the entire night. There was japanese menu on the table, kind of funny knowing that probably 90% of the patrons