5
5
2
Level3
38
0
was celebarting my birthday over there with other 10 colleagues. all of us ordered set meal. The beef was really tasty and juicy!!!!! the sauce is awesome!!!!! The environment is just normal as the food is great. we queued for like 20 minutes before we were seated. very crowded place with limited seat space.... uncomfortable with the space.... price is a bit more expensive as per persone we spent 35+
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was celebarting my birthday over there with other 10 colleagues.
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all of us ordered set meal. The beef was really tasty and juicy!!!!! the sauce is awesome!!!!!


The environment is just normal as the food is great. we queued for like 20 minutes before we were seated. very crowded place with limited seat space.... uncomfortable with the space....

price is a bit more expensive as per persone we spent 35+
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2012-09-05
Spending Per Head
$35 (Dinner)
Level4
Back to Jack's Place again. Jack's Place a restaurant chain specialises in serving affordable western cuisine such as steaks. The restaurant first start back in 1966 and now has 15 outlets in Singapore and evolved to include restaurants with other concepts such as Eatzi Gourmet, Seafood Harvest, Brewbaker's Kitchen & Bar, Hoshigaoka and Jack's Place under the JP Pepperdine Group. It's newest concept restaurant is the Kkongdon Korea BBQ, that offers Korean BBQ cuisine. The exterior of Jack's Plac
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Back to Jack's Place again. Jack's Place a restaurant chain specialises in serving affordable western cuisine such as steaks. The restaurant first start back in 1966 and now has 15 outlets in Singapore and evolved to include restaurants with other concepts such as Eatzi Gourmet, Seafood Harvest, Brewbaker's Kitchen & Bar, Hoshigaoka and Jack's Place under the JP Pepperdine Group. It's newest concept restaurant is the Kkongdon Korea BBQ, that offers Korean BBQ cuisine.
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The exterior of Jack's Place restaurant at Marina Square. All their outlets have the same similar exterior with the same corporate colours.
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Even the interior is consistent. Same type of furnishing decoration. Classy modern furnishing and ambience with its signature white and green table cloth. Nostalgic!

Kudos to their marketing and branding team for keeping a consistent image at all 15 outlets. Makes me feel so comfortable despite being at a different outlet.
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Spotted something new among their decorations. Nice touch. Cute design of animal cut outs in their corporate colour.

Before we stepped in, we already know what we would be ordering. Its the N.Z. Ribeye Steak with Brown Sauce ($16) from the Executive Set Lunch which comes along with Soup of the Day, Garlic Bread, Day's Dessert and Coffee/Tea.

Two slices of Garlic Bread, one for each of us.
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The Soup of the Day was carrot, potato, leek and chicken soup. It came piping hot. The soup was filled with the natural flavours of the ingredients. The chunks of potatoes, carrots and leeks were well cooked; soft yet retaining the flavours. The chicken chunks in it was surprisingly tender. Souperlicious Soup of the Day!
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The steaks at Jack's Place are served sizzling on a hot plate. Hence, whenever we hear the sizzling sound coming out from the kitchen, we will turn and keep a look out (anticipating) for ours.

As expected, the piping hot sizzling NZ Ribeye Steak with Brown Sauce was served on the hot plate with seasonal vegetables and a baked potato. Do note, the hot plate is well... hot, touch the wooden parts instead if you need to shift the plate.
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I requested for my steak to be cooked 'medium' so that it will be soft and somewhat firm. The brown sauce was 'darn' good and complemented the steak perfectly.

The seasonal vegetables served consisted of slices of carrots, radish and french beans. The carrots and radish were soft but the french beans were a tad too hard. A healthy side dish as no oil was used. I believed they were blanched and cooked in hot water.
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Baked Potato topped with Sour Cream sauce, Chicken Bacon bits and Spring Onions. I like how Jack's Place executed this as the potato was moist and soft on the inside. Moreover, the chicken bits were fragrant. If I did not know, I would have thought that this was pork bacon bits.
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Concluded the meal with Day's Dessert and tea.

Overall, a fulfilling and satisfying meal. Still my favourite place for an affordable and decent steak. In terms of service, the waiter and waitress were prompt. In addition, one of the staff came over and asked if the steak was cooked to our expectations. I did feedback to her that the steak was to our liking and that the french beans were a tad too hard. A little softer would have been ideal. Furthermore, feedback to her that it was a great meal thus far. I noticed that she also did the like wise for other customers. It was a nice gesture and I was impressed with her service.

ps: I always ask for extra brown sauce. It comes with no extra charge! Yummy!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level2
12
0
2012-07-24 10 views
G'day matey. Well what can i say? It was just after noon and we were roaming around the Marina Bay area. We were pretty hungry i dare say by this point as we had not eaten breakfast, so we wanted good wholesome food. With Jack's Place being a franchise and all we expected some standard from the place. We got what we paid for as I ordered a mixed grill which came out right and done in big portions. The staff were well trained and courteous. The place was clean and there were not many patrons t
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G'day matey. Well what can i say? It was just after noon and we were roaming around the Marina Bay area. We were pretty hungry i dare say by this point as we had not eaten breakfast, so we wanted good wholesome food. With Jack's Place being a franchise and all we expected some standard from the place.

We got what we paid for as I ordered a mixed grill which came out right and done in big portions. The staff were well trained and courteous. The place was clean and there were not many patrons to spoil our dinning experience. We felt comfortable!

It was not the best dinning experience by far but it was certainly Value for money which we were looking for and it filled a hole in our bellies!
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Date of Visit
2012-06-23
Level4
2012-07-10 13 views
Was not really impressed with the lobster soup from here as I hardly can find any lobster meat in the soup. The taste of the soup is almost like tasting a bowl of tomato paste soup and really cannot taste much of the sweetness from the lobster meat at all. The portion is not really that generous even though the price of it is quite high. Would not try it for a second time as it is not really that tasty and affordable.
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Was not really impressed with the lobster soup from here as I hardly can find any lobster meat in the soup. The taste of the soup is almost like tasting a bowl of tomato paste soup and really cannot taste much of the sweetness from the lobster meat at all. The portion is not really that generous even though the price of it is quite high. Would not try it for a second time as it is not really that tasty and affordable.
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Date of Visit
2012-06-17
Level4
585
5
2012-05-08 10 views
The set lunch menu differs from day to day and outlet to outlet. Hence you don't have to worry about lack of variety. And if you are not a steak lover, you can always go for chicken or fish. The value-for-money set lunch costs $8 (chicken or fish) or $9.50 (steak) and comes with the main course, soup of the day, garlic bread, pastry and coffee or tea. With service charge and GST, it adds up to only around $12 per person.
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The set lunch menu differs from day to day and outlet to outlet. Hence you don't have to worry about lack of variety. And if you are not a steak lover, you can always go for chicken or fish. The value-for-money set lunch costs $8 (chicken or fish) or $9.50 (steak) and comes with the main course, soup of the day, garlic bread, pastry and coffee or tea. With service charge and GST, it adds up to only around $12 per person.
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Date of Visit
2011-05-18
Spending Per Head
$15
Level4
338
0
2012-01-03 14 views
i was really happy to gather with a few friends of mine..we had coffee at jack's placesome main dishes.. and ice creamsi feel that the steak needs to improve... especially its taste..as i heard that it suppose to taste so much better compared to years backwell overall to me thats my ratingcoffee and ice cream is good
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i was really happy to gather with a few friends of mine..

we had coffee at jack's place

some main dishes.. and ice creams

i feel that the steak needs to improve... especially its taste..

as i heard that it suppose to taste so much better compared to years back

well overall to me thats my rating

coffee and ice cream is good

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203
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2011-08-23 9 views
I met up with a couple of old school mates for dinner at jack’s place. I ordered their steak and soup. Their steak is very juicy and tender. As usual, I ordered medium rare, it is cooked perfectly, when you slice one piece into your mouth, it simply melts in your mouth. The soup I ordered was crab meat soup. It was so delicious, very creamy and tasty. It was very thick as well. When you dip the garlic bread and eat it, it is heavenly!
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I met up with a couple of old school mates for dinner at jack’s place. I ordered their steak and soup. Their steak is very juicy and tender. As usual, I ordered medium rare, it is cooked perfectly, when you slice one piece into your mouth, it simply melts in your mouth. The soup I ordered was crab meat soup. It was so delicious, very creamy and tasty. It was very thick as well. When you dip the garlic bread and eat it, it is heavenly!
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Level3
2011-08-19 16 views
birthday cake from jack place very nice with rich creamy chocolatealso tried before their chicken chop,seafood plattei like their seafood platte,their calamari very fresh & QQ,but if order the platte setthere's less than 10piecesi rate 6/10
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birthday cake from jack place
very nice with rich creamy chocolate
also tried before their chicken chop,seafood platte
i like their seafood platte,their calamari very fresh & QQ,but if order the platte set
there's less than 10pieces
i rate 6/10
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Recommended Dishes
  • calamari
Level3
59
16
2011-07-07 13 views
Was craving for beef, hence seeing the Jack's Place 'set lunch' deal, me and my friends decided to try their food.I ordered their Sirloin steak with garlic flakes, while my friends ordered the student meals. The serving for me is pretty small, I have to grab some of my friend's fries to be thoroughly full. But the beef, is simply delicious. I have my beef medium rare, and it's really so bouncy and tender to eat! I was pretty sad when I have finished it, if only the serving was bigger! There's ve
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Was craving for beef, hence seeing the Jack's Place 'set lunch' deal, me and my friends decided to try their food.

I ordered their Sirloin steak with garlic flakes, while my friends ordered the student meals.

The serving for me is pretty small, I have to grab some of my friend's fries to be thoroughly full. But the beef, is simply delicious. I have my beef medium rare, and it's really so bouncy and tender to eat! I was pretty sad when I have finished it, if only the serving was bigger!

There's veges, corns and mashed potato as well. Somehow I love the corns! But for the mashed potato, it has too little gravy. I'm not a fan of garlic but the garlic here are fried and actually taste pretty good. You can mix in with the beef, veges, corns or even the mashed potato, a little hint of garlic smell.

The set lunch has soup of the day, tea/coffee and a dessert as well. The dessert was some slice of cake, marvelous!! Cost 12.50++ which I think is pretty worth for a good plate of beef!

Yum.

I love their beef.

The waiters there and friendly and came up to ask us whether the food are okay as well. Double thumbs up!
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Spending Per Head
$15 (Lunch)
Recommended Dishes
  • beef
  • steak
Level3
98
14
2011-07-05 34 views
The environment inside the restaurant is not bad but the service is not up to the standard. It’s quite hard to get the waiter to serve you sometimes. I’ve ordered the spicy crayfish spaghetti and cheese baked crayfish with butter rice. The spaghetti is fine and its taste nicer than the cheese baked crayfish with butter rice. The cheese baked crayfish is a bit watery inside, the butter rice is just a cube of butter that covered by the rice. You need to stir it before you eat. The butter is not en
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The environment inside the restaurant is not bad but the service is not up to the standard. It’s quite hard to get the waiter to serve you sometimes. I’ve ordered the spicy crayfish spaghetti and cheese baked crayfish with butter rice. The spaghetti is fine and its taste nicer than the cheese baked crayfish with butter rice. The cheese baked crayfish is a bit watery inside, the butter rice is just a cube of butter that covered by the rice. You need to stir it before you eat. The butter is not enough for a bowl of rice I suppose.

I’ve the lobster bisque, cheesy baked potato skin and crayfish salad. The appetizers are nicer than the main courses that I’ve ordered. The crispy potato skin is delicious. Besides, I have the mousse cake in the chocolate cup. This is taste good and looks good as well. The “cup” is taste nice.

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Level4
2011-05-26 2 views
This is actually student's meal which costs about $10 for 1 soup, main dish and dessert.Minestrone soupThe soup is quite tomato-ry and there is a lot of stuff inside but a bit watery for me. Anyway it tastes nice when hot. The garlic toast is tasty with the soup too.the Baked rice actually tastes nice with a lot of stuffs inside. I can find more than 5 chicken cubes inside the rice and the cheese is a lot too. And i like it because there is some white cream poured on the rice so that the rice wi
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This is actually student's meal which costs about $10 for 1 soup, main dish and dessert.
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Minestrone soup

The soup is quite tomato-ry and there is a lot of stuff inside but a bit watery for me. Anyway it tastes nice when hot. The garlic toast is tasty with the soup too.
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the Baked rice actually tastes nice with a lot of stuffs inside. I can find more than 5 chicken cubes inside the rice and the cheese is a lot too. And i like it because there is some white cream poured on the rice so that the rice will not too dry after baked.
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I like the chocolate ice cream with chocolate syrup on top which has very strong chocolate taste. And the nuts are very crunchy too.
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Date of Visit
2010-09-08
Spending Per Head
$10 (Dinner)
Recommended Dishes
  • Chicken baked rice
Level4
2011-03-08 6 views
The set lunches at Jack's place are what we always go for when we dine at Jacks place since it is really value for money. Depending on which day you go, the set lunches will differ but they do have 4 fixed set lunches which are available on all days of the week.My parents and I ordered from the 4 fixed set lunches since the set lunch for the day did not catch our fancy. My dad got the Chicken and Steak Combo, while my mum and I got the Ribeye steak with brown sauce.We are first served with garli
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The set lunches at Jack's place are what we always go for when we dine at Jacks place since it is really value for money. Depending on which day you go, the set lunches will differ but they do have 4 fixed set lunches which are available on all days of the week.

My parents and I ordered from the 4 fixed set lunches since the set lunch for the day did not catch our fancy. My dad got the Chicken and Steak Combo, while my mum and I got the Ribeye steak with brown sauce.

We are first served with garlic bread and soup of the day, which is chicken & barley broth. I enjoyed slurping up the carrots, onions, chicken bits in the broth. It was ok, but cream soups will always be better. However, that said, clear soups are healthier! Garlic bread was yummy as always though I wished the bread could be crispier.

Next up was our main course.My steak was cooked to medium well. I think it could be cooked a little more to the well-done side, but nevertheless, it was ok if you like your steak to be more tender. What is really great at Jack’s Place is its baked potato, topped with tartar sauce (I presume), bacon bits and spring onions (not seen in picture since I requested to have all the sauce and bacon bits in on a side plate so that it isn't so messy when I eat). The skin of the potato is always crispy as well, not to mention being very nutritionous.

Last was the dessert and coffee. Dessert was ice cream which was pretty normal since I suppose they used ordinary tub ice cream. For a price of around $17 per pax (since we got steaks), it was value for money.
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Spending Per Head
$17 (Lunch)