When we stepped in the restaurant that evening, we were greeted by the very friendly owner, with big warmed smile on her face. The ambiance of the restaurant is great, classy yet cozy. The waiters are professional and the service is very satisfying.
Home-made gnocchi potato dumplings, gorgonzola sauce
The chewy gnocchi was served in a rich cheesy sauce, and tastes sinfully yummy. It was a very comforting dish.
Beef slices were very thin and well-seasoned. When you put the beef slice in mouth, it feels like it just melted straight away, and left a great truffle aroma after taste.
The dessert was so tiny portion that I felt a bit cheated when it was served. However, after the first bite, I was like "Oh my god.. this is soOooo good!!" I love the crunchy bits, and the truffle-flavored ice-cream of course! Having the smooth ice-cream melted in mouth with a burst of truffle aroma, is definitely a perfect ending of a good meal.
Recommended Dish(es): Truffle profiterole
Date of Visit: Oct 11, 2011
Spending per head: Approximately $65(Dinner)
Keep it up!