This post is a little special, because I have a dedication to make. This post is specially dedicated to those who were in line for the McDonald’s Hello Kitty Toys!The Hello Kitty craze has been extended, and this time round, tickling your fancy with this fictional character is non other than Breadtalk. The bakery is an exclusive partner with the Japanese Company, Sanrio ...
This is skrish living in Choa Chu Kang.
I am a Trainer, work in Orchard. I like to hang out in Dhoby Ghaut, Orchard, Serangoon. Italian, Indian, Chinese, Hawker fare are my favorite cuisines. I also love
Hotel, Food Court, Restaurant and Pasta, Ice Cream and Gelato, Noodles, Laksa.
This outlet at The Centrepoint is always packed and finding a seat is almost impossible. On that day, I managed to find a seat. There was a tea-time special - Tea + Slice of cake for $2.40. It was a pretty good deal. The Teh C was very good, as always. I have always enjoyed their Teh C. The Chocolate Cherry Cake looked really mouth-watering and inviting. How...
Located opposite the Buddha Tooth Relic Temple & Museum is this Chinese vegetarian restaurant that has been established since 2007. Step into this 3-storey shophouse restaurant and you will be warmly welcomed by its friendly staff and tasteful decor. As Chinese New Year (CNY) is just about a month away, the restaurant will be serving its CNY Set Menus from eve to t...
This is huiyuan89 living in Teck Whye.
I am a student, work in Queenstown. I like to hang out in City Hall, Clarke Quay, Orchard. French, Italian are my favorite cuisines. I also love
Bakery, Café, Restaurant and Seafood, Desserts and Cakes, salads.
Zambuca was once part of the Michelango’s Group but now it has been taken over by Pan Pacific Hotel. Zambuca has gone through a transformation and now it is located at the 3rd floor of The Pan Pacific Hotel and it is led by Chef Dennis Sim and his team. The decor of the interior adopts an elegant style- High ceiling , dim-lighting and comfy sofas. There is a wine c...
This confectionary shop sells lots of different types of kuehs and other peranakan snacks. They called themselves a peranakan pattisier even! I especially like the agar agar here which is really delicious. They come in small squares and i had the blue coloured agar agar. The Jelly had good coconut flavour and was not too sweet. It was just delicious was eaten cold! I also liked the onde...
This is thedessertprince living in Tampines.
I am a Social Worker, work in Tiong Bahru. I like to hang out in Tanjong Pagar, Joo Chiat, Tiong Bahru. French, Italian, Singaporean are my favorite cuisines. I also love
Café, Hawker Centre, Restaurant and Steaks and Grills, Desserts and Cakes.
Up until recently, I always thought the entire historical district of Kampong Glam was a place devoid of anything interesting (food wise that is). Haji Lane was more like a sleepy lane before more unique boutique shops moved in while middle eastern cafeterias weren’t quite to my liking. But I’ve been reading many reviews about the cafes there lately. Only to realise that the enti...
This is blessedbabyhannah living in Queenstown.
I work in Paya Lebar. I like to hang out in Clarke Quay, River Valley, Orchard. Japanese, Thai, Chinese are my favorite cuisines. I also love
Restaurant, Bakery, Café and Desserts and Cakes, Dim Sum, Ice Cream and Gelato.
Enbu was the first of seven Japanese dining concepts by Komars Group ANA Trading, the retail arm of ALL NIPPON AIRWAYS (ANA) to make its foray into the ever bustling F&B scene in Singapore. With an increasing appetite for Japanese cuisine, it was definitely a timely opportunity for both restauranteurs and diners alike.At Enbu, the Izakaya-restaurant t...
The Tiong Bahru enclave welcomes a new quirky tenant which effortlessly blends the new and the old by reviving an abandoned Chinese medical hall and turning it into a Western cafe/bakery. All cakes and cupcakes are baked in-house with prices starting at $3 for the latter and $6 for a slice of cake. The Dispensary, located along Tiong Bahru road catches the eye with its bold ...
This is l3ernarcl living in Hougang/Kovan.
I am a Account Manager, work in Orchard. I like to hang out in Bugis, Clarke Quay, Orchard. Italian, Japanese, Chinese are my favorite cuisines. I also love
Restaurant, Café and Ice Cream and Gelato, Steaks and Grills, Sushi/Sashimi.
Spanish Doughnut = Churro Now that's the kind of equation I like and understand. Personally, I had never had a churro until my trip to Australia a couple of years back, and then once more at Grubs at Bishan Park. There hasn't been any looking back since. After all, who can say no to the delectable fried dough pastry dipped in your choice of chocolate sauces?S...
This is Rocketyp living in Yishun.
I like to hang out in Bugis, Orchard, Yishun. Japanese, Singaporean, Fusion are my favorite cuisines. I also love
Food Court, Restaurant, Café and Seafood, Curries, Dim Sum.
Ordered this Tori Teriyaki Curry Omu Rice at Shokudo Japanese Pasta & Pizza restaurant and the night scenery outside the restaurant was really beautiful when sitting by the window. I pretty adore the idea of putting the curry separately from the Teriyaki Chicken as I was able to taste the original and well marinated Teriyaki Chicken. The Teriyaki Chicken was very tender...
The FoodToday, I decided to have soup spoon for lunch because I want to have a light lunch and Soup spoon is just a perfect place. My set meal came with a soup, iced lemon tea, a bun at the side and a half sandwich. I love my soup a lot, as even though soup is usually not that filling but this made me full. Probably because there are many ingredients in the soup. It is a less guilty ...
This is ciscoblue living in Jurong West.
I am a Senior Officer (IT), work in Buona Vista. I like to hang out in Woodlands. Italian, Japanese, Multi-Cuisine are my favorite cuisines. I also love
Café, Restaurant and Sushi/Sashimi, Desserts and Cakes, Zi Char, Special or new dishes.
Since we had been eating at the same old places in Raffles City, we decided to try some other restaurant instead and in the end, decided to eat at a Japanese Restaurant, “Daikokuya (大黑屋)”This was a small restaurant located at one side of the shopping mall and most of the tables and seats are quite close to each other. We were quite lucky as we were allocated with a table as soon...
This is Richgirl living in Punggol.
I work in Punggol. Cantonese/Hong Kong, Multi-Cuisine are my favorite cuisines. I also love
Restaurant, Bakery, Café and Seafood, Chinese Soup, Zi Char.
Saw quite a number of people order it so decide to try as it is hard to find Satay Beehoon nowadays. Order a plate to try with my hubby. Unfortunately, the gravy is too watery for my liking. I also could not taste the peanuts and fragrance smell. The Beehoon given is quite little and the ingredients given are so little with no kanggong vegetables too. I would not recommend you to buy t...
This is rodarollaa living in Kembangan.
I am a Student, work in River Valley. Vietnamese, Peranakan / Nonya, Chinese, and Singaporean are my favorite cuisines. I also love
Restaurant, Café and Desserts and Cakes, Ice Cream and Gelato, Pasta, and a lot more!!! Hahaha!.
Yesterday was my third time trying out Krispy Kreme's doughnuts. I must say the only thing that's worth the visit to KK is their Original Glazed. My RV doughnut had a hole in it (minus points on the presentation already) and it's way too sweet and heavy. Plus, there's not evident RV taste. This tastes just like the Original Glazed, but two times sweeter. The RV was...
Wanna have some Brazilian grilled cut meats? Head on down to Carne & Caipirinha for some authentic Brazilian churrasco. An addition to the restaurants at Sunset Way, this Brazilian churrascaria is currently the one and only in Singapore that uses charcoal fire to slow roast quality meats giving them an irresistible smoky fragrance. Here at Carne & Caipirinha, they of...
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