6
5
4
Level4
2013-11-17 53 views
Had my dinner in this Jack's Place outlet and was simply disappointed with their service and food. Service was super slow and the staffs here are totally unfriendly. THe restaurant was quite cosy and comfortable. I had their fish and chips, which the fish meat was abit stingy and the crust was too oily. The French fries are also too salty. Garlic bread was not toasted long enough and was too soft and not fragrant. Mushroom soup was quite diluted as well. For the price of more than twenty p
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Had my dinner in this Jack's Place outlet and was simply disappointed with their service and food. Service was super slow and the staffs here are totally unfriendly. THe restaurant was quite cosy and comfortable. I had their fish and chips, which the fish meat was abit stingy and the crust was too oily. The French fries are also too salty. Garlic bread was not toasted long enough and was too soft and not fragrant. Mushroom soup was quite diluted as well. For the price of more than twenty per meal, is expensive and lousy.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-11-16
Level4
192
9
2013-10-07 39 views
And here we are again at Jack's Place to, hopefully, satisfy our steak craving after a disappointing experience almost 6 months back. To our pleasant surprise, the food quality seemed to have improved by a fair bit. Set Lunch Steak ($13.80++)The portion was quite generous and the steak was not too bad considering the price. The doneness was pretty much correct this time round, although still a little overcooked (more medium than medium-rare). Monthly Promotion - Sirloin with Hokkaido Scallops
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And here we are again at Jack's Place to, hopefully, satisfy our steak craving after a disappointing experience almost 6 months back. To our pleasant surprise, the food quality seemed to have improved by a fair bit.

Set Lunch Steak ($13.80++)
The portion was quite generous and the steak was not too bad considering the price. The doneness was pretty much correct this time round, although still a little overcooked (more medium than medium-rare).
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Monthly Promotion - Sirloin with Hokkaido Scallops ($23++)
Price does matter, at least here in Jack's Place. The quality of this steak is significantly better than their usual set lunch steak. The doneness is finally to our satisfaction and the beef was tender and chewy. I especially love the scallops as they are fresh, succulent, and blended well with the slightly spicy salsa sauce.
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As for the soup of the day and dessert, you could probably give it a miss, unless of course if it's already included in the set meal.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-10-02
Spending Per Head
$20 (Lunch)
Recommended Dishes
  • Sirloin with Hokkaido Scallops
Level4
161
2
2013-07-29 18 views
Steak and Fish Combo ($22.50) This dish is a combination of steak and fish. You're allowed to choose how you would like the beef to be cooked, I chose medium rare and it did not cook well. So I told the waitress to bring me another one as it was a little close to well-done instead of medium rare. They didn't give me another piece but I think they heat it up and or merely took it into the kitchen to prance it around and gave it back to me because there wasn't any difference... I didn't want to a
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Steak and Fish Combo ($22.50)
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This dish is a combination of steak and fish. You're allowed to choose how you would like the beef to be cooked, I chose medium rare and it did not cook well. So I told the waitress to bring me another one as it was a little close to well-done instead of medium rare. They didn't give me another piece but I think they heat it up and or merely took it into the kitchen to prance it around and gave it back to me because there wasn't any difference... I didn't want to argue as I was really hungry. And for the price that I was paying, I really expected more from them. The fish was quite good. I love the baked potato at the side! I told the waitress to keep pouring the sour cream and bacon bits! HAHA! Vegetables at the side were well-cooked so I have no qualms about it.

I feel that the standard has dropped a lot since the last time I came, seems like they weren't worried about losing customers.
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$23
Level1
3
0
2013-05-27 14 views
one fine saturday where i passby jack place resturant at bukit panjang plaza i had decided to give it a try after see their daily set lunch promo for soup+main course+dessert but it turn out to be a disappointed oneSoup was watery and dont taste goodthe steak were not medium as per i requested it more seem of welldonethe dessert is decent enoughoverall i wont recommend to try their daily set lunch after this experience
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one fine saturday where i passby jack place resturant at bukit panjang plaza i had decided to give it a try after see their daily set lunch promo for soup+main course+dessert but it turn out to be a disappointed one
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Soup was watery and dont taste good
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the steak were not medium as per i requested it more seem of welldone
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the dessert is decent enough

overall i wont recommend to try their daily set lunch after this experience
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Type of Meal
Lunch
Level3
94
0
2013-05-13 11 views
For this month of May, Jack's Place features a variety of New Zealand fare. I had never tasted New Zealand food before, so my curiosity pique me to try them.For starter, i ordered a 'Crab Canelloni', garnished with gourmet lettuce, sea salt and hazelnut. I was pleasantly surprised that the canelloni wrap actually honey dew. The combination of fresh mayo crab meat rolled in sweet juicy honey dew was really refreshing and scrumptious! I love this healthy and delicious tasting dish!For my main cour
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For this month of May, Jack's Place features a variety of New Zealand fare. I had never tasted New Zealand food before, so my curiosity pique me to try them.
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For starter, i ordered a 'Crab Canelloni', garnished with gourmet lettuce, sea salt and hazelnut. I was pleasantly surprised that the canelloni wrap actually honey dew. The combination of fresh mayo crab meat rolled in sweet juicy honey dew was really refreshing and scrumptious! I love this healthy and delicious tasting dish!
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For my main course, i ordered a 'Pacific Fish Roll'. It consist of dory fish wrapped with chicken mousse, served with mash potato and seasonal vegetables. It was a rather bland dish and the minimal strawberry sauce given doesn't help save the dish. I had to use lots of tomato sauce to finish off the dish.

Overall, there is hits and misses but I am glad to have a taste of New Zealand!


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Spending Per Head
$20 (Lunch)
Recommended Dishes
  • Crab Canelloni
Level4
192
9
2013-04-21 10 views
The husband was craving for some meat and as we were lazy to travel far, we decided to drop by Jack’s Place for a quick fix. Unfortunately, nothing seemed to go right that dinner. For starters, the vegetable soup was blend and tasted canned-like. Thankfully, the garlic bread was tasty and made up for the shortfall of the soup. The beef was another disappointment. The doneness was wrong (more of medium well rather than medium rare which the husband ordered), resulting in a tough texture that was
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The husband was craving for some meat and as we were lazy to travel far, we decided to drop by Jack’s Place for a quick fix.

Unfortunately, nothing seemed to go right that dinner. For starters, the vegetable soup was blend and tasted canned-like. Thankfully, the garlic bread was tasty and made up for the shortfall of the soup.
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The beef was another disappointment. The doneness was wrong (more of medium well rather than medium rare which the husband ordered), resulting in a tough texture that was hard to swallow. The beef, as with the soup, was blend and lacked the natural flavours of good quality meat.
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The cream puff fared the worst of all. It was hard, dry and even had a lingering “freezer” taste.
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For a total of $30.60 (after GST and Service Charge), this was totally not worth it.
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Date of Visit
2013-04-02
Spending Per Head
$30 (Dinner)
Level3
45
0
2013-04-18 11 views
I was hungry and Mom's not cooking. So I dragged my parentsto Jack's Place and we a sumptuous dinner together. Jack's placeis considered high class restaurant but you can wear anything. Yes,you can wear slipper and singlet and yet their waiting staff serve youwell. I mean very polite, attentive and helpful. Their staff know all therecipes at the back of their hand. Okay, let's go to the food, shall we?Lobster bisque. Love this soup for its deliciously tangy flavor and creamysmooth texture. Soo
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I was hungry and Mom's not cooking. So I dragged my parents
to Jack's Place and we a sumptuous dinner together. Jack's place
is considered high class restaurant but you can wear anything. Yes,
you can wear slipper and singlet and yet their waiting staff serve you
well. I mean very polite, attentive and helpful. Their staff know all the
recipes at the back of their hand. Okay, let's go to the food, shall we?
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Lobster bisque. Love this soup for its deliciously tangy flavor and creamy
smooth texture. Sooo velvety.....
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Medium rare steak. A more pronounced band of pink in the middle of the
steak. Can still taste the steak's blood. Love it!
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My all time Favorite! Escargot. Can tastes the garlic, so buttery and creamy.
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Succulent Lobster feast. Tasty, tender and filling.

Spending: Approximately 150SGD or slightly more. (Sorry can't remember)
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2013-04-03
Level4
585
5
2012-06-14 8 views
We had a lunch date with Aunt on the eve of Mother's day. On this special day, we decided to choose jack place, firstly it is near to our house, secondly, it has been a while I been visiting them. Why I chose Jack's Place because she always mentions that my aunt likes the lobster bisque there. Though was just a meal at Jack's Place, I know she appreciates my thought. My favorite is the Grilled Cod Fish with Watercress Sauce. One of Jack's house special, perfectly grilled cod fish served with bak
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We had a lunch date with Aunt on the eve of Mother's day. On this special day, we decided to choose jack place, firstly it is near to our house, secondly, it has been a while I been visiting them. Why I chose Jack's Place because she always mentions that my aunt likes the lobster bisque there. Though was just a meal at Jack's Place, I know she appreciates my thought. My favorite is the Grilled Cod Fish with Watercress Sauce. One of Jack's house special, perfectly grilled cod fish served with baked potatoes and seasonal vegetables with watercress sauce. The standard is proven dropped, however the crowd is still there, this is resulted from the Jack place is one of the old restaurant where we will go when young.
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2012-05-12
Level4
2012-04-29 9 views
Thought Jack's Place is very popular on their grilled steak, so I decided to give it a try. I have requested my steak to be medum done but the steak which they served to me is really tough and difficult to chew, this can be consider an 'over-cooked steak'. The boiled potato taste too bland with no special sauce or bacon topped on it. The green peas and sliced carrots are only bring to boil and serve directly on to the hot plate. Taste very plain too. The whole plate is quite a disaster and I
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Thought Jack's Place is very popular on their grilled steak, so I decided to give it a try. I have requested my steak to be medum done but the steak which they served to me is really tough and difficult to chew, this can be consider an 'over-cooked steak'. The boiled potato taste too bland with no special sauce or bacon topped on it. The green peas and sliced carrots are only bring to boil and serve directly on to the hot plate. Taste very plain too. The whole plate is quite a disaster and I really wonder that good nice steak from here is actually mean what?
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Date of Visit
2012-04-24
Spending Per Head
$25.00 (Lunch)
Level4
126
1
2012-03-29 14 views
Their ambience was ok,not very noisy. Price is abit pricy. Ordered their signature hot plate. The steak is not overcooked ,Taste juicy. Their baked potato is the best. very soft & i like those small red tiny things on top <i don't know the name of that > Is very crunchy,abit salty but very delicious !!
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Their ambience was ok,not very noisy. Price is abit pricy. Ordered their signature hot plate. The steak is not overcooked ,Taste juicy. Their baked potato is the best. very soft & i like those small red tiny things on top <i don't know the name of that > Is very crunchy,abit salty but very delicious !!
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Level3
74
0
2011-12-06 12 views
This baked fish is very soft and the fish taste fresh. It is a light dish with no rice, but it is enough to fill my stomach. The fries at the side is tasteful too. The fish, fries and salad goes well together. The cheese on the top of the baked rice is nice but I feel sick of the taste after that. But all in all, the taste is still good. The environment is suitable for chilling and relaxing. The waitress are attentive and provide good services too.
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This baked fish is very soft and the fish taste fresh. It is a light dish with no rice, but it is enough to fill my stomach. The fries at the side is tasteful too. The fish, fries and salad goes well together. The cheese on the top of the baked rice is nice but I feel sick of the taste after that. But all in all, the taste is still good. The environment is suitable for chilling and relaxing. The waitress are attentive and provide good services too.
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Date of Visit
2011-11-09
Spending Per Head
$13
Level4
144
4
2011-12-03 10 views
It's Jack's Place Together with my friend, we went to Jack's Place for our lunch. I loved the ambience and service provided from the staff was great as well. The staff who ushered us to our seat gave us a warm smile. I've ordered steak for my lunch and really enjoyed their baked potato. The baked potato was top with tartar sauce with bacon and spring onion. I've ordered medium-rare for my steak and the meat was not that tough (:
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It's Jack's Place


Together with my friend, we went to Jack's Place for our lunch. I loved the ambience and service provided from the staff was great as well. The staff who ushered us to our seat gave us a warm smile.

I've ordered steak for my lunch and really enjoyed their baked potato. The baked potato was top with tartar sauce with bacon and spring onion. I've ordered medium-rare for my steak and the meat was not that tough (:
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Level4
2011-08-07 7 views
Its a budget place for steaks, but it doen't mean their food are fantastic. It was our group gathering, so we've decided to go somewhere near to have our dinner after office hours, so we landed in Jack's Place @ Bukit Panjang Plaza.It was a nice cozy place. I was hungry at that moment, so decided to have a 350g NZ T-Bone. I actually wanted Medium rare for my T-Bone, but my T-Bone was served in a hotplate with medium done. It was disappointing as my steak was so tough, I had a hard time cutting u
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Its a budget place for steaks, but it doen't mean their food are fantastic. It was our group gathering, so we've decided to go somewhere near to have our dinner after office hours, so we landed in Jack's Place @ Bukit Panjang Plaza.

It was a nice cozy place. I was hungry at that moment, so decided to have a 350g NZ T-Bone. I actually wanted Medium rare for my T-Bone, but my T-Bone was served in a hotplate with medium done. It was disappointing as my steak was so tough, I had a hard time cutting up my steak.

Slipper Lobster & Chicken is grilled slipper lobster and chicken topped with choice of black pepper, sambal or mushroom sauce. However, my girlfriend chose the mushroom sauce.

After some time, my girlfriend, my ex-colleague and my friends finished our meals, the waiting staff wasn't attentive. Somehow or rather we have to wave our hands like clown to get their attention to clear our plates and ask for a bill. It was around 9 p.m., they don't seem to be busy. I wondered why service was so neglected?
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Date of Visit
2011-08-05
Spending Per Head
$25 (Dinner)
Recommended Dishes
  • Daily Executive Set Lunch
Level4
We were all famished when we got there, so we started ordering straightaway!Appetisers were Chicken wings and Calamari - both tasty and chewy!Another must have was the Root Beer Float - a signature item on the menu!For the main course we had chicken, lamb with fish and pasta.We also ordered desserts later and ended the night with cake cutting.The friendly and helpful staff arranged for a simple birthday song as well - everything was done impromptu and fast!The meat portions were huge and the roa
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We were all famished when we got there, so we started ordering straightaway!
Appetisers were Chicken wings and Calamari - both tasty and chewy!
Another must have was the Root Beer Float - a signature item on the menu!
For the main course we had chicken, lamb with fish and pasta.
We also ordered desserts later and ended the night with cake cutting.
The friendly and helpful staff arranged for a simple birthday song as well - everything was done impromptu and fast!
The meat portions were huge and the roast chicken in the pasta was crispy!
The Brownie was heavenly with ice cream and the Peach Melba - after a long time-
was a good change.
Overall it was a memorable celebration with great food and a fantastic ambience!
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Spending Per Head
$35
Recommended Dishes
  • Crumbled Chicken
  • Peach Melba and Root Beer Float
Level4
2011-03-04 12 views
It has been quite a number of years since I last visited Jack's Place.The signature green hasnt changed, and neither has the good spread of food!The service was good and our orders were served pretty fast - it was a weekday night and the restaurant was not very busy.After shopping at the Plaza, the seats and ambience provided good comfort.The lamb chops - well done- were tasty and rich in flavour.The calamari rings were cooked in a special batter - that gave them a distinctive taste.The tuna sa
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It has been quite a number of years since I last visited Jack's Place.
The signature green hasnt changed, and neither has the good spread of food!
The service was good and our orders were served pretty fast - it was a weekday night and the restaurant was not very busy.
After shopping at the Plaza, the seats and ambience provided good comfort.
The lamb chops - well done- were tasty and rich in flavour.
The calamari rings were cooked in a special batter - that gave them a distinctive taste.
The tuna sandwich was a really big portion.
I struggled to finish it and there was no room for any dessert!
There is a lobster promotion going on, so I hope to try that the next time.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Spending Per Head
$25 (Dinner)
Recommended Dishes
  • Lamb Chops
  • Calamari Rings