Canele Patisserie Chocolaterie (已結業)

It's macaron again. Recently when i pass by the TWG in Ion orchards,i saw many macaronFeel like want to eat,but i bankrupt already.sad. Fortunately, my uncle buy another brand macaron for me. It is very attractive and cute..i like it so much. It is quite crispy and the inner part is soft. The sweetness is just right,i like the pink color one the most.

Although Canele is primarily a dessert place (their desserts are absolutely drool-worthy and almost too pretty to eat), it also serves up a selection of French and Italian bistro food. But we went there after a heavy meal at bakerzin, therefore have only ordered the dessert.I had the chocolate lava cake. From the first impression, sourced from bakerzin. Took A first bite, choc amour from bakerzin was my verdict. It has bitter sweet chocolate mousse, thin layer of choc sponge, followed by the mou

Canele's macaron is a bit different from TWG one.Canele has more choices and color.I not really like macaron,but i still buy it to gift my friend.The smell of tea and flower is quite nice.The crispy outer part plus nice inner paste make the macaron taste nice.And it is very cute in look,so this is really a good choice to act as a gift.

my boyfriend gotten this free xmas log cake from canele so get to try it. is a chocolate moouse cake and compared to other log cakes which has a lot of xmas decoration on it, all i can find is just a merry xmas on top, so the appearance wise was not that nice. but the taste was still nice. i thought it was just a normal chocolate moouse cake, to my surprise inside actually has long ang and some cream and the combination actually taste not too bad

gotten this free xmas log cake from the UOB credit card xmas promotion thing. although the cake say was only 500g, i think it looked bigger than i imagined. this log cake is a chocolate moouse kind so it melts quite easily and must be eaten quickly after taking out from the fridge. i think the taste was not bad, quite a rich chocolate taste

You guys would probably think I'm crazy but I went to town three times since last friday and I never failed to get myself macaroos ever since boyfie got me some that day. Fell in LOVE with them please!!! Tried their regular chocolate macaroon this time and it was toooooooooo good. Have to say that I prefer their christmas special White coffee though. That is just mindblowing. The chocolate one was actually pretty good.Expected it to be abit bitter but it wasnt(dont ask me why i expected it to be

It's been a while since I tried pastries/ desserts not from Coffee Club lol. I must say I am lucky it was a good alternative, at Canele Paragon outlet. I can't remember what pot of decaffeinated tea did I order, but it was soothing and blended well with my Strawberry Shortcake, & I paid about $15 for these. It was a good afternoon tea, except that the Paragon outlet on a Saturday afternoon was so crowded & cramped. So ambience wise I guess I'll have to deduct points...Next time if you want so

Loev the macarons here. They are not as big as Darcis' or as good, but they are pretty tasty! Especially the salted caramel. I always get the salted caramel macarons when I'm at Canele.The ambience is interesting. You can sit in dark coloured plush velvet chairs with high backs and people watch. Nice quiet place to hang out and chat.The service is VERY SLOW!! We ordered iced lemon tea and it took so long, we ordered another one, so 2 ice lemon teas came out after 20 minutes? Surely they didn't h

healthy meal~we had 2 different type of healthy meal .. one was a complete salad with CRAB MEAT and sweet tomatoes Dressed with citrus vinaigretteand another one is Smoked Salmon Crêpe with emmental cheesefresh and healthy~!the sweetness of the crab mix well with the dressing and veges.. the crepe.. a little soft.. but still taste good~ with the smoked salmon..overall i feel that their main course or these.. taste better than dessert!

Went to canele Pattisserie chocolaterie located at paragon for tea with my friend. ordered a pot of rose pink tea at $5++, and go with a slice of baked fruit tart at $5++(usually would go for their strawberry shortcake but it happens to be sold out that day) the strawberry shortcake is really good. so first time trying baked fruit tart, surprisingly very very nice. really love it. the top layer comes sweet with a touch of berry sour taste. refreshingly nice. not 'ge-lat' at all. the tart base w

My brother us some of these macarons which I think is the special macarons in conjunction with the mooncake festival. It was my very first time eating macarons from Canele and I was eagerly anticipating the taste when I bit into this pink coloured one, which is the red bean flavour. To be frank, I was disappointed. Besides the sweetness, all I can taste is still sweetness. The sweetness is far too overwhelming such that I cannot taste the red bean flavour, except for the two red beans in the mid

canale is always famous for patisserie. What about other food?Went there for lunch with a friend of mine, finally have a chance to try on whats on their menu other than scrumptious cakes from their display. there's a fairly extensive menu with a variety of mains for everyone to pick from- pasta, dorias(baked rice), salads, soups and etc.I ordered the Bolognaise & poached egg doria – Traditional Baked rice in casserole recommended by my friend. It is a butter and herb infused rice with lots of ch

Canelé Pâtisserie Chocolaterie is better known as a dessert haunt. But, like any other brunch lover, I was excited to discover out that its Paragon outlet serves breakfast too. There were other tempting options like Eggs Florentine and French Toast, but I expectedly headed straight for the Blueberry Pancakes ($7.50++). To my dismay, Canelé's pancakes were not of the fluffy American variety I was expecting. While I still like the latter version better, the thin and crêpe-like European-style panc

For my birthday, my cousin bought me a little slice of heaven from Canele! With the cute box and design, they took it out and lighted the candle.The cake? It was covered with chocolate powder all over, with the inside gelatin and rhum/grape if i'm not wrong giving the warm alcohol feeling, and cherry on top! It was a total feat, and I'm sure it's made with total patisserie dedication. It has a layer of chocolate mousse as well; a perfect round chocolate tart cake. Although it is nice and delicio

I am very sure that most of the Food bloggers/ Dessert Lovers would have heard or know Canele inside out. After our lunch at The Ship Restaurant , we craved for desserts and the first thing that comes to my mind is , Canele.We went to the nearest Shaw Centre outlet to get our dessert fix. We are not here for the mains (just had it) and I was deciding to get the savoury (looks good too) or the Sweet crepes . Finally, we set our mind on the Foret Noire cos I ‘m a liquer sucker!It was the first t