Ayam Penyet Ria

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Initially my friend and I headed out to visit Jollibee, but was faced with an extremely long line of queue. So, without any choice we had to head to Ayam penyet, which apparently has quite a popular branding in singapore because of its' delicious offerings.Ayam Bekar - $7.50Rice It was a tough and dry chicken discovery, there weren't any sauce and thus the only thing that I could marinate my meat with was my saliva. But it wasn't enough, so I didn't enjoy this $7.50 chicken and had to 'kop' (ste

I tried the same brand of this ayam penyet when I was in Batam and was not impressed by it though there's many raves about it and is a "die die must try" food when in Indonesia. I decided to give in another chance by having it in Singapore and was surprised that I did like the dish here in Singapore rather than in their home country. Perhaps it was the portion and size of the chicken leg compared to the tiny portion served there. I ordered the ayam penyet with white rice and gotten the chicken l

AYAM PENYET!!!!!!! Whoo....Well done this place is really good... Tastes very nice and it is quite filling yea with 2 bowls of rice and lots of chili... The final result is such that you must have the ability to sweat...It is served with a plain bowl of rice... It is really quite nice... hen the smashed chicken... hmmm reallyy good... Ayam Penyet (Chicken Smash) Well... It is pretty cool...Drinks: Bandung... very pink and sweet.... the sugar not too much...Verdict: Ill be back to try out more...

Went to get a plate of Nasi Ayam Penyet for lunch at Lucky Plaza.The rice is flavourful, tasty, a perfect balance between ginger and chicken stock. The chicken is smashed at the right places, soft, well-seasoned, only slightly too oily for my liking. The main highlight of this dish would be the sambal. It is spicy, tangy, sweet with a hint of lime. Me, being a spicy food lover, would take a full scoop of chilli and stir it around my chicken. If you cannot take spicy food though, please do not im

I ordered empal (beef) penyet and my wife had ayam, both dishes cost $6.90 (exclude GST). Both dishes were served very quickly so I suppose it's just quickly reheated, thereby making the food only slightly warm and a bit too dry. Additional kremes bits are added on top of the food, but I didn't like it because it's making the already-dry-dish even drier. But we like the chili since it's very spicy!!! The rice portion is very small so I have to order extra rice, but I suppose you can't ask much w

We popped into Ayam Penyet Ria at Orchard because I wanted Malay-style chicken soup. Plus, the food here is quite cheap. Smashed fried chicken breast served with blanched kangkong, cucumbers, lettuce, a piece of fried beancurd and loaded with bits of crunchy chicken batter drippings for extra texture. The chicken was tender and juicy, and we mopped up every last bit of the chicken batter drippings but its a bit oily. The serving size is pretty big and the rice is fragrant too. But for me, having

I just had Ria over the weekend with a few friends and I ordered my usual cat fish while they got the boneless chicken penyet. It was an early dinner (5ish) and everything served was hot and fresh! The bean curd was perfectly fried and moist on the inside, and the tempeh was not too tough. The fish was crispy and fluffy and the flesh just slid off the bones so easily

Love the tasty of Indonesia good food, try their main menu Ayam Penyet was different from other shop that i have been. The chicken is crispy and the tahu telor were soft but the sauce taste similar to the gado-gado sauce that i ordered. Love their soda Gembira mean happy. Their service was good, the place is clean and spacious, also affordable price too. Overall, thumbs up and happy!!

So simple, but so good! Order the ayam penyet (smashed chicken) and gado-gado and you'll be addicted! I like the boneless chicken, but the boyfriend prefers the regular chicken - it's usually meatier, but I like how it's easier to eat the boneless version. If you run out of sambal (the spicy chili on the side), there's a counter where you can help yourself to more. You order at the counter and pay, and the meal is usually brought out in less than 10 minutes. The location on Level 1 Lucky Pl

Ayam Penyet (Smashed Fried Chicken) 0 love the deep-fried beancurd , soybean cake , cabbage and balacan-chilli which goes with it. . balacan-chilli is really spicy, it came as a shock as I had mouthful of rice with half a spoon of chilli. Be careful as it can get overpowering if you are unaware and eat too much chilli. Chicken is moist and tender and the deep-fried skin is crispy. love the crumbs which they pile on your chickenambience: quite noisy, can be a little congestedservice: staff

Ayam Penyet Ria is one of the most popular ayam penyet cafes in Lucky Plaza. They have cafes on two floors in the building, and another nearby at Far East Plaza. We were lucky that we had our weekday dinner there early at around 6pm, because the entire cafe was soon filled.The Ayam Penyet (smashed fried chicken) was a big piece of chicken that was not greasy and full of flavour. You cannot see it from this angle, but there was a mound of crunchy batter bits behind the chicken, reminding me of KF

Ayam Penyet Ria located at Lucky Plaza is really popular. There is always a long queue on most days, so be prepared to wait for a while. I ordered the gado gado in malay style which costs around $6. It consists of chips, potatoes and rice in cubes mixed in peanut sauce. The combination tastes really good.

Met up with an ex-colleague for dinner last week. I wanted to try the famed Ayam Penyet at Lucky Plaza so she brought me there. I ordered the grilled chicken and orange juice. Upon first bite of the chicken with the chili, my eyes immediately watered. Yes, it was THAT HOT! I gulped on my orange juice until my glass was only half full. Too bad for me, the chicken was really sensational, it's just that my tastebuds are still not used to that level of spiciness.I still ate it though, bit by bit. An

Girl's day out. We were in Ion. Then we realize that it's been sometimes since we went to Lucky Plaza for Ayam Penyet. Well i order the the chicken. The sambal was just too GOOD. Though it was extremely spicy i still eat it with my chicken and rice. The chicken was also very juicy. The crispness. The crumbs of the chicken was also too good. Since i was eating it after sometime i enjoyed my food to the fullest. We also ordered the crackers to eat with the rice. And the price is also reasonable.

Ria's Ayam and empal penyet are THE best. Ever since the bf tried their empal penyet, i've been hooked to it. It basically comes with white rice and beef. OMG,their beef is to die for. It's extreeeeeemely soft and you dont have to spend half your time chewing your beef cos of how soft it is. OH their sambal belachan will make you breathe out smoke.Im not even kidding. TOO HOT TO HANDLE.