41
14
5
Level4
2014-12-13 184 views
After trying the highly raved crabmeat pasta which I felt was overrated, I had the seared scallop & prawn pasta with prawn bisque sauce ($26). Linguine wasn't done in al dente style which I would very much prefer as the linguine was soaked in the watery prawn bisque sauce. The sauce had a watery texture which resembled that of gravy. There was a distinct prawn taste in the bisque. The scallops were a tad tough and wasn't really easy to chew and swallow. My partner had the beef and red wine ragu
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After trying the highly raved crabmeat pasta which I felt was overrated, I had the seared scallop & prawn pasta with prawn bisque sauce ($26). Linguine wasn't done in al dente style which I would very much prefer as the linguine was soaked in the watery prawn bisque sauce. The sauce had a watery texture which resembled that of gravy. There was a distinct prawn taste in the bisque. The scallops were a tad tough and wasn't really easy to chew and swallow. 
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My partner had the beef and red wine ragu pasta ($26). The braised oxtail in it was tender and easily absorbed the gravy. Garlic was added but it was very mild. We couldn't really taste any hint of red wine too. Overall, it tasted average.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dine In
Level4
2014-12-11 56 views
1) Chocolate banana shake $10: texture was smooth and slightly creamy. Taste was sweet and the respective tastes of chocolate and banana were both rich. Yummy!2) Truffled field mushroom risotto $25: every grain of the risotto was puffy and the risotto itself was moist, smooth and slightly creamy. The mushroom taste was distinct and well infused into the risotto.3) Spicy crabmeat with pinenuts, tomatoes and chilli $26: there were lots of shredded crabmeat mixed into the pasta. It wasn't spicy at
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1) Chocolate banana shake $10: texture was smooth and slightly creamy. Taste was sweet and the respective tastes of chocolate and banana were both rich. Yummy!
2) Truffled field mushroom risotto $25: every grain of the risotto was puffy and the risotto itself was moist, smooth and slightly creamy. The mushroom taste was distinct and well infused into the risotto.
3) Spicy crabmeat with pinenuts, tomatoes and chilli $26: there were lots of shredded crabmeat mixed into the pasta. It wasn't spicy at all though and there was a strong tomato taste. It did not really win me over though. 
I enjoyed the shake the most as I really love the chocolate & banana combination!

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dine In
Level4
2014-08-14 109 views
Full The Marmalade Pantry review here: http://ivanteh-runningman.blogspot.sg/2014/08/the-marmalade-pantry.htmlThe Marmalade Pantry first opened its city outlet in 2009, enticing diners with its 'modernist larder' concept, which promises fresh, healthy and tasty food that is prepared quickly. Drawing rave reviews, especially for their creative and pretty cupcakes, pastries and cakes, I was left feeling confused when I experienced poor food and poor service at The Marmalade Pantry during a recent
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Full The Marmalade Pantry review here: http://ivanteh-runningman.blogspot.sg/2014/08/the-marmalade-pantry.html

The Marmalade Pantry first opened its city outlet in 2009, enticing diners with its 'modernist larder' concept, which promises fresh, healthy and tasty food that is prepared quickly. Drawing rave reviews, especially for their creative and pretty cupcakes, pastries and cakes, I was left feeling confused when I experienced poor food and poor service at The Marmalade Pantry during a recent visit... perhaps it was a bad day for them.

Ambience at The Marmalade Pantry has an elegant colonial charm, with fine tableware and colours of black and white offset by gold and wood trimmings. Love the open concept of the city outlet, perfect for people watching and relaxing. But the cramped floorspace means less privacy, and you can easily listen in on the next table's conversations.

During my visit, I received below average service at the The Marmalade Pantry. First, it was difficult to attract staff's attention, even though the restaurant wasn't packed. Second, they forget to serve my dessert after I asked for it, and I had to remind them again. On the plus side, staff did offer greetings when I stepped into The Marmalade Pantry, and food was served quickly.

I'm rather ambivalent about the food at The Marmalade Pantry. While I commend the use of fresh ingredients, and the beautiful plating of dishes, the actual execution of the dishes fell flat. For a upper-range cafe with higher than average prices, I expect better quality and skill than what I got, as such, I feel that The Marmalade Pantry is not value for money.

Portions sizes are decent enough for one person. I think the desserts at The Marmalade Pantry stood out for me as well, very pretty presentations, with good taste, though some are overly sweet. Overall, I would probably only recommend The Marmalade Pantry for desserts, not for main courses.

The aggressive looking Lemon Meringue Sponge Cake (SGD $8) has a sweet, airy, and light meringue that shatters easily, revealing the soft cake within. The cake is somewhat dry, but stands out for its zesty lemon cream that is a burst of flavour in the mouth.
Lemon Meringue Sponge Cake
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I loved the Peony Jade White Tea (SGD $7), with its light body, delicate floral aroma, and sweet fruity taste of lychee and passionfruit, with a slight bitter finish. Excellent choice for an afternoon high tea session!
Peony Jade White Tea
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The Bananas And Berries Hotcakes (SGD $16) is served with a medly of berries (blueberries, strawberries) and honeycomb infused butter. The problem was the poorly cooked pancakes, which were limp, dry, and slightly tough in texture. Not satisfiying or tasty at all, in fact, The Marmalade Pantry received several complains about the poor quality of this dish from diners that day. Avoid!
Bananas And Berries Hotcakes
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The Seared Scallop And Prawn Fettuccine (SGD $24) was actually good. The fettuccine pasta was cooked well, and the seafood of scallops and prawns were plump, meaty, and fresh! However, the tiger prawn bisque sauce tasted similar to the Prawn Noodles soup you'll get from your local coffee shop, making this a fusion style dish, with Italian and Singaporean influence. Also, I felt the stock was too intense, and the aroma of crustacean was so overpowering the table next to ours could smell it. I had a hard time wrapping my mind around the fact that I was eating something that tastes like a Singaporean Prawn Noodles soup.
Seared Scallop And Prawn Fettuccine
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The Pandan Kaya Cupcake (SGD $4.80) was created to celebrate Singapore's National Day by resident pastry chef Louie Moong, and features a soft, moist, pandan and coconut flavoured cupcake, topped with a swirl of coconut meringue, with a dollop of kaya / pandan coconut egg jam at the center.
Pandan Kaya Cupcake
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-08-09
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$36 (Lunch)
Recommended Dishes
Lemon Meringue Sponge Cake
Peony Jade White Tea
Pandan Kaya Cupcake
Level4
2014-02-22 58 views
Marmalade Pantry is easy to spot once you step onto level three from the shopping mall's escalator, because it is in the form of a large circular enclave right in the middle of the other stores / restaurants. Even in the afternoons, this place is packed with happy-looking diners chatting away or enjoying their meals. The ambience is a cosy and elegantly-simple. he moment you enter the cafe / restaurant, you will pass by the counter where rows of delectable-looking pastries greet you. Yes, they a
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Marmalade Pantry is easy to spot once you step onto level three from the shopping mall's escalator, because it is in the form of a large circular enclave right in the middle of the other stores / restaurants. Even in the afternoons, this place is packed with happy-looking diners chatting away or enjoying their meals. The ambience is a cosy and elegantly-simple.

he moment you enter the cafe / restaurant, you will pass by the counter where rows of delectable-looking pastries greet you. Yes, they all look so good, it makes you wonder which to pick.

Got seated, and browsed the menu. The wait staff were rather efficient, constantly checking if we were ready to order.

For the first visit, it was really just tea break, so I happily ordered myself a slice of Dark Cherry Tart and an Iced Chocolate with Ice-Cream.

The tart, while topped with plenty of dark cherries, is rather barren of ingredients within. It has the texture of a pie - slightly chewy, not crunchily-fluffy like how tarts are supposed to be. The crust is of the right level of hardness - easy to break but retaining the slightly-harder outer layer of a good tart. Nonetheless, I loved the light, buttery fragrance of the tart paired with the sour-sweetness of the juicy cherries.

The Iced Chocolate is another story altogether - diluted, Milo-tasting drink which was only made nicer with the scoop of vanilla ice-cream adding flavor to it. Pardon me, or could it be that my tastebuds were blanded by the sweetness of the cake? I doubt so.

For more detailed information and photos, do visit:
http://thearcticstar.blogspot.sg/2013/12/tea-at-marmalade-pantry.html
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Spending Per Head
$30
Recommended Dishes
  • dark cherry tart
  • Truffle Risotto
Level4
2014-02-15 75 views
Had a lovely high tea session with my fellow friends at this high class café. I bought their Blueberry cupcake and fresh brewed coffee. The cupcake is very colourful and the strawberry cream is sweet and smooth. The blueberry filling is full of the fresh fruit topped on it and the butter cake is moist and full of the butter natural flavour. Coffee is bitter but taste great as well. However for nearer $20 for both items, is quite expensive. Environment is very nice and pretty and service is ve
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Had a lovely high tea session with my fellow friends at this high class café. I bought their Blueberry cupcake and fresh brewed coffee. The cupcake is very colourful and the strawberry cream is sweet and smooth. The blueberry filling is full of the fresh fruit topped on it and the butter cake is moist and full of the butter natural flavour. Coffee is bitter but taste great as well. However for nearer $20 for both items, is quite expensive. Environment is very nice and pretty and service is very friendly too.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2014-01-26
Recommended Dishes
  • Blueberry cupcake
Level2
5
0
2014-02-11 53 views
Open dining concept. Has the pork belly and salmon salad. The main dishes weren't as good as I expected but oh boy the desserts were fantastic! Carrot cake had the right amount of cream cheese frosting. Its hard to find the right amount of sweetness for this cake and marmalade pantry nailed it! The pecan pie was not bad - crunchy with a hint of cinnamon but the highlight was the ice cream and caramelised banana that was served on the side with the pie - absolutely delicious! My only After calli
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Open dining concept. Has the pork belly and salmon salad. The main dishes weren't as good as I expected but oh boy the desserts were fantastic! Carrot cake had the right amount of cream cheese frosting. Its hard to find the right amount of sweetness for this cake and marmalade pantry nailed it! The pecan pie was not bad - crunchy with a hint of cinnamon but the highlight was the ice cream and caramelised banana that was served on the side with the pie - absolutely delicious!

My only After calling my bill, it took about 10 - 15 mins for it to come. This is something they could improve on. Overall, I would definitely come back for the desserts.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Spending Per Head
$70 (Dinner)
Recommended Dishes
  • Carrot cake
  • Pecan pie
Level2
5
0
2014-01-09 37 views
The ambience of this place, while was nothing extravagant is decent for a catch up with friends or a simple date. It is also an easily located place. Sea Salted Cheesecake $7While it might not look gastronomically appealing, it is a very delectable tea-time snack. This cheesecake has an unique salty touch to it, making it one of its own and a very delicious pastry! I would highly recommend this, also because its rather-large portion is worthwhile for its price. Fluffy Coconut Cream Cake $7This i
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The ambience of this place, while was nothing extravagant is decent for a catch up with friends or a simple date. It is also an easily located place.
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Sea Salted Cheesecake $7
While it might not look gastronomically appealing, it is a very delectable tea-time snack. This cheesecake has an unique salty touch to it, making it one of its own and a very delicious pastry! I would highly recommend this, also because its rather-large portion is worthwhile for its price.
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Fluffy Coconut Cream Cake $7
This is one of the best cakes I have ever had to be completely honest: it's mix of coconut and cream and soft sponge cake makes it absolutely incredible and delicious. This is a MUST TRY for everyone! Really unique mix and surprisingly delightful!


Overall, my experience at Marmalade Pantry has been an extremely delightful experience and I will definitely be coming back to try the other cakes on the menu!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-06-16
Spending Per Head
$8
Recommended Dishes
  • Sea Salted Cheesecake
  • Fluffy Coconut Cream Cake
Level4
209
5
2013-12-31 35 views
The cafe is an open dinning concept in the midst of luxuries retail shops in the mall. Black & White colour theme makes the overall place looks classy. The open concept of dinning allows customers to have an overall 360 deg view of the surroundings.We ordered Old Fashioned Chocolate Fudge Cake @S$7.00 per slice. The slice portion was generous. The fudge is very thick and and rich to savour. We paired it with the choice of tea to smoothen our throats after a few bites.It was worth a try!
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The cafe is an open dinning concept in the midst of luxuries retail shops in the mall. Black & White colour theme makes the overall place looks classy. The open concept of dinning allows customers to have an overall 360 deg view of the surroundings.

We ordered Old Fashioned Chocolate Fudge Cake @S$7.00 per slice. The slice portion was generous. The fudge is very thick and and rich to savour. We paired it with the choice of tea to smoothen our throats after a few bites.

It was worth a try!
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Date of Visit
2013-12-03
Level4
229
0
2013-12-23 55 views
The restaurant is not fully packed so we decided to dine in , it was cosy and well deco The Marmalade Carrot Cake @S$7.00 per slice comes in a generous portion too.Texture of the cake is soft and was deliciousSeared Scallop Linguini with Tiger Prawn bisque - $24 the pasta was served in a gravy style and used tiger prawn where the meat is tender and fresh , the noodles is chewy and the nice, firm scallops, seared
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The restaurant is not fully packed so we decided to dine in , it was cosy and well deco
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The Marmalade Carrot Cake @S$7.00 per slice comes in a generous portion too.Texture of the cake is soft and was delicious

Seared Scallop Linguini with Tiger Prawn bisque - $24 the pasta was served in a gravy style and used tiger prawn where the meat is tender and fresh , the noodles is chewy and the nice, firm scallops, seared
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Date of Visit
2013-12-15
Spending Per Head
$25
Recommended Dishes
  • Seared Scallop Linguini with Tiger Prawn bisque
Level4
2013-12-01 27 views
My friend recommended Marmalade for dessert after dinner when we met up so coincidentally at Ion Orchard.So my sisters and friends headed to the bistro cafe located at level 3 of the shopping mall. The cafe is an open dinning concept in the midst of luxuries retail shops in the mall. Black & White colour theme makes the overall place looks classy. The open concept of dinning allows customers to have an overall 360 deg view of the surroundings.We ordered Old Fashioned Chocolate Fudge Cake @S$7.00
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My friend recommended Marmalade for dessert after dinner when we met up so coincidentally at Ion Orchard.So my sisters and friends headed to the bistro cafe located at level 3 of the shopping mall. The cafe is an open dinning concept in the midst of luxuries retail shops in the mall. Black & White colour theme makes the overall place looks classy. The open concept of dinning allows customers to have an overall 360 deg view of the surroundings.
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We ordered Old Fashioned Chocolate Fudge Cake @S$7.00 per slice. The slice portion was generous. The fudge is very thick and rich to savour. The sweetness wasn't overloaded and just nice and I think chocolate lover will love it. However, it is slightly dry though. We paired it with the choice of tea to smoothen our throats after a few bites.
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The Marmalade Carrot Cake @S$7.00 per slice comes in a generous portion too.Texture of the cake is moist and not too dry compared to the chocolate fudge cake. The carrot cake tasted was delicious as it suits the tastebuds on everyone of us.
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As for the drinks, we ordered different selection of Gryphon Teas from the range of S$6.50 to S$7.00 per pax. The teas are re-fillable. So, we managed to try on White Tea- Peony Jade, Green Tea-Sakura to name a few. All comes with unique taste and we pretty enjoyed exploring the tea to pair with the cakes.

Service wise wasn't too friendly though. The service staff was not friendly and did not put on a smile. We have difficulties getting their attention when we are requesting for services. Total bill inclusive of service charges and GST charges.
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Date of Visit
2013-09-28
Type of Meal
Other
Recommended Dishes
  • Carrot Cake
Level4
My friend dropped by Orchard for lunch, so he invited me to lunch. He said he wanted to eat something filing, and since he was gonna pay for it, I brought him to Marmalade Pantry in ION. I ordered my ultimate favourite item there - the crab meat linguini. For me, this is the best dish they have on the menu. I can have it all day, everyday... breakfast, lunch, or even dinner.On that day, the service was quite fast. In less than 15 minutes, I received my order hot and fresh. As always, it was jus
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My friend dropped by Orchard for lunch, so he invited me to lunch. He said he wanted to eat something filing, and since he was gonna pay for it, I brought him to Marmalade Pantry in ION. I ordered my ultimate favourite item there - the crab meat linguini. For me, this is the best dish they have on the menu. I can have it all day, everyday... breakfast, lunch, or even dinner.
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On that day, the service was quite fast. In less than 15 minutes, I received my order hot and fresh. As always, it was just topped with a lot of crab meat flakes. You can easily tell that they didnt scrimp on the ingredients because the smell would just envelope your nose once it's set in front of you. The pasta was cooked just right. It wasn't soggy and it still had that bite. Plus there was more than enough sauce on the plate. And of course, the pine nuts added a different character and texture to this item. It was just the complete combo. When my friend tried it, he agreed that it was sooo good. He liked it so much, we ended up sharing the Crabmeat linguini. Oh well, he was the one who paid for it...
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Level2
18
0
2013-11-04 26 views
Dinner @ Marmalade Pantry! The service was rather good and the portion size of the pasta was just right. I had the crab pasta but it was abit salty though, I really enjoy the desserts especially the Marmalade Pantry's very own carrot cake. Will definitely pop by for dinner again with my friends. Slightly pricey but I think the service and the food is worth the price!
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Dinner @ Marmalade Pantry! The service was rather good and the portion size of the pasta was just right. I had the crab pasta but it was abit salty though, I really enjoy the desserts especially the Marmalade Pantry's very own carrot cake. Will definitely pop by for dinner again with my friends. Slightly pricey but I think the service and the food is worth the price!
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Date of Visit
2013-10-12
Spending Per Head
$20 (Dinner)
Level4
135
8
2013-10-15 46 views
So on Monday night I've visited a place called The Marmalade Pantry that's pretty divine; serving really great food. It has adopted a modern open dining concept at Ion Orchard level 3 alongside many delicious looking dishes on their brilliant one-page menu. My friend has ordered the Crabmeat Linguine ($24) which comes with pinenuts, tomatoes and chili. It was a really distinctive taste because you can tastw savory, spicy and sweet in a mouthful, it's really good. As for me, I've ordered the Clas
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So on Monday night I've visited a place called The Marmalade Pantry that's pretty divine; serving really great food. It has adopted a modern open dining concept at Ion Orchard level 3 alongside many delicious looking dishes on their brilliant one-page menu. 
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My friend has ordered the Crabmeat Linguine ($24) which comes with pinenuts, tomatoes and chili. It was a really distinctive taste because you can tastw savory, spicy and sweet in a mouthful, it's really good. 
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As for me, I've ordered the Classic Snapper Pie ($26) with fennel and mash. The pie was served hot, the fish was fresh and the top crust was golden, crispy and thin to my liking too. 
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You know when a restaurant is good when food you ordered with your companion were served hot together at the same time. Overall this is good place to go anytime you want to get good things to eat. Although the price may be on the higher side, the portion and taste that comes with it could easily change your mindset. Definitely worth many more visits!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-10-14
Recommended Dishes
  • Crabmeat Linguine
Level4
295
1
2013-10-03 12 views
After our dinner at Wrap & Roll, we decide to head over to The Marmalade Pantry for desserts. Since the girls were quite full from the dinner, we decided on 2 desserts to share between 3 of usLemon Brulee Tart. Tart is soft and the lemon custard is sour; with a little caramelize sugar on top of itThe girls choose Smores Cupcake. A little chocolaty and it's not too sweet.
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After our dinner at Wrap & Roll, we decide to head over to The Marmalade Pantry for desserts. Since the girls were quite full from the dinner, we decided on 2 desserts to share between 3 of us
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Lemon Brulee Tart. Tart is soft and the lemon custard is sour; with a little caramelize sugar on top of it
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The girls choose Smores Cupcake. A little chocolaty and it's not too sweet.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-09-20
Spending Per Head
$15 (Other)
Level2
27
3
2013-09-24 19 views
Decided to try The Marmalade Pantry because they had 1-for-1 specials on Monday during dinner! Queued for quite a while to get seats since it was dinner time.Spaghetti Carbonara (SGD24)Look at the poached egg!! *.*Yummy dish, salty/creamy enough for my liking and you won't get sick of it! (Y)Pasta was al-dente!Crabmeat Linguini (SGD24)This dish was highly raved, but it was such a disappointment. There's this weird taste I really can't describe.They were generous with the crab's meat though!Red V
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Decided to try The Marmalade Pantry because they had 1-for-1 specials on Monday during dinner! Queued for quite a while to get seats since it was dinner time.
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Spaghetti Carbonara (SGD24)
Look at the poached egg!! *.*
Yummy dish, salty/creamy enough for my liking and you won't get sick of it! (Y)
Pasta was al-dente!
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Crabmeat Linguini (SGD24)
This dish was highly raved, but it was such a disappointment.

There's this weird taste I really can't describe.
They were generous with the crab's meat though!
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Red Velvet (SGD4.50)
Moist enough, preferred it with more cream cheese and none of the shredded coconut bits though!
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Sticky Date and Toffee Pudding (SGD14)
A little steep but this was DOPE!
The warm pudding with vanilla icecream. PERFECT!!!


Bill came up to an exact amount of SGD50. My verdict? The sticky date and toffee pudding was definitely worth it but I wouldn't pay so much for a main. I think the 1-for-1 is much more worth it!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2012-12-17
Spending Per Head
$25 (Dinner)