Wild Honey

This place is good if you are looking to have a quality breakfast. They have quite a number of breakfast items on their menu, and all look and sound so tempting. Took quite a long time for me to finally decide on which to order.European breakfast-This is stated as one of the 'wild honey signature dish'. Two perfectly poached egg benedicts wrapped with Italian prosciutto served on two lightly toasted signature brioche. Their egg benedicts are very flavourful, a perfect match with the italian prosciutto. Their broiche were a little too thick though.…查看更多

What I love about Wild Honey is they serve all day breakfast. Gotta say this place has good food and ambience. I had the Signature dish in wild honey - European as my main dish. Two poached eggs and sauteed mushrooms are placed nicely on toasted homemade brioche. Together with the hollandaise sauce, it is extremely tasty. The bacon is nice too, not too hard or overcooked. I really love this dish, however, it is quite pricey, around $20. …查看更多

Visit Wild Honey today for a delightful brunch; I ordered the European, a unique version of eggs benedict wild honey style, resting on 2 slices of rustic looking thick toast is lightly season sauteed mushroom, soft and runny poached egg wrapped with savory prosciutto topped with their homemade zesty hollandaise sauce. Simple but delicious. Hubby ordered the English, I tried abit of the grilled sausage and it tasted alright, their baked beans were not from a can it’s freshly cooked, very flavorful. …查看更多

I tried the European on my visit to Wild Honey. I am a huge fan of egg benedicts and will always order them if there is any on the menu. Upon tasting it, I feel that it is well done. The eggs were not too gooey and the whites had some consistency which was nice. The hollandaise sauce was just nice as well, not too overly sour. The English muffins however seems to be a little hard. Hopefully it was just during my visit that this happened because if the muffin had been a little softer, this meal would have been perfect. The only downside to this was the service crew. They were rather bad as it was obvious who was given priority and who was not. They should consider improving on it if they want more people to return. Overall, it is a little pricy for a brunch place but you are paying for the ambience. A quaint vintage place for a meal seems perfect for a lazy brunch if you have the money. …查看更多

My friend had just arrived in Singapore and we have decided to meet up over for dinner in wild honey for its ALL-DAY-BREAKFAST Meal.It took us quite a while to understand and order the food as there was no hard copy of menu available on the table. However, the menu is all written on the chalkboard next to the cashier counter. Just plain words written on the chalkboard, its hard to make a choice without much illustrations. To help customers overcome this issue, wild honey actually provided few ipads over the counter with pictures illustrating the dishes.FoodThe Queen Bee, S$9.00. A drink that matches the title of the name. Interesting! This refreshing drink is made with fresh grapefruit juice and honey. You will get a big slice of grape fruit in your glass too.English, S$24.00. This is the most common and standard looking plate among all the breakfast on the menu. Comes with scrambled eggs, back bacon, cumberland pork sausage, sauteed mushrooms. I love the Dad's baked beans especially as it was a little spicy and the shape of the beans are kind of unique. The small chunks of breakfast potatoes are filling. Not forggeting the grilled vine ripened juicy tomato and signature brioche, I love them too!Italian, S$24.00, was actually the dish of the day and recommended by the staff. This Italian Style frittata was enriched with half tomato, spinach, bacons and 2 poached eggs with a bed of sauteed mushroom hidden below them. Dish was make presentable with some designs on the side of the plates.Parisenne, S$22.00. The cheesy sticky french toasts and 2 sunny side up eggs had stolen the scene of the dish. The french toast isnt that plain as it consists of leg Ham, gruyere cheese and Dijon mustard. With everything inplace of on the plate, the hollandaise sauce was included to enhance the taste.ServicePolite, friendly and patient service received. Service was above average.Ambience Rustic looking and cosy corner which is great for a good catch up with pals. On a tuesday night, it was not that crowded as expected. PriceI would said in terms of presentation, every dish deserved its listed price. As it was delicately prepared. Recommendations / TipsIt will be good that one look at the illustrated menu before ordering. …查看更多

http://phuachiuyen.wordpress.com/2012/04/25/wild-honey-mandarin-gallery/Initially, I was quite surprised when one of the staffs went “Mdm, no photography for our menus.” Wah I never go before a popular dining place that tells me no photography yet leh… wild honey, you’re the first.One picture menu is available on an iPad at the counter, otherwise just read off their boards written in colourful chalks. No tangible menus for you to flip and be choosy about. Choose at the counter, pay and wait for your food to be served. Wah… like so authoritative. Note: the 10% service charge still applies.Luckily my seat’s view not bad… still managed to capture the general feel of the breakfast/brunch restaurant. Sofa seat for me! “Wild honey, no place like home.” quite homely with the sofas around.“TUNISIAN” signature, $18. For a bread lover, the crispy yet soft bread could easily satisfy one's craving. Spicy sizzling pan of tomato stew with pork sausage, eggs and toast. 7.5/10!My “EUROPEAN” signature, $18. The very popular eggs benedict, eggs, mushroom, bacon. 9.5/10! The whole dish just melted in my mouth. Very good combination!!!!!!!!!!!!!!!!!!!!! The eggs were splendid. SPLENDID. Creamy and thick. Mushrooms were enough although I don’t mind more, bacon wasn’t too salty, toast was a bit thick but generally okay for me. Thumbs up!Overall acceptable but slightly overrated since the staff wasn't totally friendly, and food prices is steep.…查看更多

Whole day breakfast menu - that was the trend back when Wild Honey is introduced. So, to follow the trend I decided to head down to the branch at Mandarin Gallery to try on their food. It does feel "new" when we are having eating something which is meant for breakfast at around 6pm. I like how huge the selection is on their board menu - basically it's a worldwide affair as they try their best to comes out with different kinds of breakfast around the world to Singapore. Spoil for choice as usual, so I decided to go for the "Norwegian". Basically it's 2 poached eggs wrapped with smoked salmon on brioche. I guess I made the wrong choice as it doesn't taste as good as how it look in their website (I know right?) The poached egg wasn't really cook to my liking, infact I think it is way too overcooked. The smoked salmon tasted so-so, nothing much to rave about. The brioche was quite hard to cut and I would prefer it to be a little more crunchy. Not sure if I would be back again so fast, but their selection is really tempting though. …查看更多

Anytime anyone asks me for a recommendation for a breakfast place, I would definitely recommend wild honey. Unfortunately, they have a no reservation policy the last time I was there, so the wait for a table for 2 took us 45 minutes on a Saturday morning. I love the layout of the place because nothing matches, and we got the sofa seat that faced the entrance, which was slightly awkward, but still, the tables were separated well enough for you to feel like you're in a cafe, yet you have your own personal space. It is difficult to describe in words, but I'm pretty sure if you've been there, you would understand what I'm saying. The food took another half an hour to arrive, but no complaints in that area. It was perfect and absolutely delicious! The mushrooms were sauteed to the right level of buttery, the bacon, sausage and toast were a great combination!It was both filling and very satisfying. I will definitely be back to try their other offering on the menu because I was so spoilt for choices while staring at the menu. http://static3.sg.orstatic.com/UserPhoto/photopending/0/F2/002Z5W70EB2BC8152D0FB8c.jpg…查看更多

If you do not mind to pay a little bit more to have a much comfortable environment for your breakfast and to also enjoy really quality food, then you should definitely try Wild Honey. Here the service standard is really high and polite. My personal favourite here will be their sandwich. THe bread has been toasted till really crunchy. The added hams and scrambled eggs certainly has enhanced the sandwich taste and is very satisfying. …查看更多

Went to Wild Honey for brunch and decided to try it following all my friends' glowing recommendation for this place. The Victorian breakfast was apparently the breakfast set of the week so I ordered that. It is very difficult to get a table during brunch time and we had to wait ~20-30minutes before we were seated. Upon entering, you order at a counter before proceeding to your seats where servers will serve you the food once it's ready.I ordered the Victorian Breakfast that day for $22.It consisted of sauteed mushrooms, scrambled eggs, Serrano ham, all topped onto crumpets with grilled tomatoes on the side. I have a bone to pick with their scrambled eggs. Honestly, you could get the same scrambled eggs at home (hazard of knowing how to cook when you compare your own food to those outside!!). I was very upset for paying so much for this plate of sauteed mushrooms, which weren't very tasty at all, and I felt like the chef had left out all seasoning in the food. Granted, the ham was salty, but apart from that everything else was tasteless. Maybe he wanted us to taste the freshness of the funghi or the natural herb taste but it was too bland for me, given that both the scrambled eggs AND the mushrooms were sorely lacking in saltiness; topped onto crumpets which are starchy and yet again, tasteless. The tomatoes were good though, they were fresh, juicy and sweet -so no complaints there.For $22++, this is really un-worth it. The service was not at all fantastic either. The ham and tomato was just not enough to salvage this dish. I admit that I'm not a huge fan of crumpets and I'd rather they used bread or toast, but putting this fact aside in order to be partial to this review-this dish is a sub-pass in my opinion. For such an overpriced dish, you are better off eating something that is very difficult to prepare at home: i.e., Eggs Benedict, or their chorizo in the Tunisian breakfast. Note that my company did order the eggs benedict and he felt that it was lacking in taste too even though the egg was cooked with a good standard.I must tell all of you that I don't like my food to be too salty, but this was really unacceptable to me. This whole experience has proved to me that Wild Honey is really overrated -the food isn't all that great! Maybe it's worth trying, especially for those that are really difficult to prepare at home. But for items like scrambled eggs, breakfast potatoes, pancakes etc? No way. Also, the branch at Mandarin Gallery is reaaaaallly dimly lit, I'm not too sure if it's meant to be this way or that day was just particularly dark, but I felt that the ambience and feel of the place was just all wrong. The Victorians setting and decor was pretty, yes, but the lighting was a fail. For an all-day breakfast place, I'm pretty sure better lighting will give off better vibes -after all, it's not a romantic candle-lit dinner diners are looking for, but rather, a chillout place for a lazy brunch or meal with friends to chat.With that said, you should try it for yourself. You will either love it or hate it.…查看更多

Wild Honey is kind of an overpriced place to have brunch. I mean their food is not bad, but it's really quite expensive and some of the Breakfast like the European Breakfast is not very filling. But I must admit I like their ambience as it's dim and soothing to hang with your BFFs and chat the afternoon away. I had the English breakfast which consists of 2 thick slices of toast, scrambled eggs, half a tomato, bacon, sautéed mushroom, one sausage and baked beans. This breakfast is definitely filling. But like I say, it's nice but nothing so special to pay for the price. The bread is so thick that I use it to scoop up baked beans and eat. The scrambled eggs were nice and fluffy and the sautéed mushroom juicy and savoury. Didn't like the tomato but that's personal preference. …查看更多

I was passing by Mandarin Gallery today and decided to pop by Wild Honey to check out their all-day breakfast sets for lunch! It's been a while since they first opened and I never got a chance to dine there until today. I ordered an English Breakfast set ($24) and also a cup of Hazelnut Latte ($7). The food was alright but the cafe was rather dark and had an olden English feel which made me feel quite suffocated. Compared to Drips Cafe that also serves up a pretty good all day breakfast set, the bright and cheery environment at Drips Cafe is much more comforting. The coffee at Wild Honey also pales in comparison and the food did not really leave much of an impression.…查看更多

This is my second visit to Wild Honey and it was an unpleasant experience. I went to the branch located at Mandarin Gallery and it was terrible. The waiting time was 1 hour and almost 30 minutes. The restaurant's seats are quite limited and there are only 2 tables that can fit 6 people at one time. So, we will have to wait for one of the table to clear. It was truly terrible as one of the table customers were talking away and even the next table has turnover ( Changed customers), they are still seating comfortably at the seats. But customers are always right to enjoy the ambience and space as they paid for it. So it actually depends how you judge. However, i feel that it's quite bad to occupy the seats for such a long time despite the service staffs have tried to give hint that they are people waiting outside.So we ended to have our brunch around 1plus and nearly to 2pm. The branch at Mandarin Gallery does not share the same system with Scotts Square. We will need to self-service to place an order and pay on the spot before we seat down and wait for the foods to be served. It makes me feel like a fast food concept though. But the foods that are ordered will be served by the service staff. Wild Honey provide the visual and clear explanation of each dish through the ipad. It provides customers to see and visual the foods that are served in the restaurant. So it was a good point here except for the ordering part that we will need to order ourselves at the counter.After we ordered, we went back to our seats and wait to be served. The serving time was fast within 20 minutes time. This time round I ordered Californian and consists of eggs softly scrambled with tofu, fresh herbs, red, green and yellow peppers, mushrooms, scallions on chargrilled ciabatta. It's not a good choice for me & Daphne because the whole dish does not have single meat in it. However, the taste is not disappointing at all. The softness of scrambled egg with the mixture of stated ingredients provide different taste.English Breakfast is the ultimate choice i would say. The serving is big for me and the variety is there.It's the signature dish @ Wild Honey. I ordered this when i went to the other branch @ Scotts Square.Next we have the Tunisian. It's the sizzling pan of spicy shakshouka (Tomato, onion, red pepper, chilli), studded with Chorizo sausage, crowned with two fried eggs, signature brioche & Israeli salad. The presentation is attractive and my friends enjoyed the dish. The sauce is rich and it blends well with the combination of ingredients that comes together.Phew...our lunch ended around 3 pm if i remembered clearly. Our dinning speed was quite fast and basically we dine in time period is shorter than our waiting time. In my point of view, the place is over-rated as the waiting time was super long. Too bad my friends wanted to try as they read many reviews about it. So we waited for it. …查看更多

Heard about Wild Honey from my friends and they served good breakfast set all day. Decided to give it a try. Ordered a Canadian set. 3 gigantic pan cakes served with grilled bacon, maple syrup and some blueberry jam . The pan cakes are soft and spongy with a mild butter fragrance. Tried both the salty way together with the bacon and the sweet way with the maple syrup. Overall it is quite a tasty meal, however i feel that the price is a bit steep.…查看更多

Headed down to Wild Honey on a Sunday night and surprisingly there wasn't a long queue. Decided to try the Canadian breakfast option. It consisted of 3 pancakes with butter and syrup and a small serving of bacon. Honestly, this was not Wild Honey's best dish. I definitely would not eat this dish again if I went back.Why? The pancakes were mediocre at best, there were not fluffy nor tasty. Also, the syrup fell flat. It was not full flavour enough for me, I guess I like my syrup sweet or to at least have some taste. The serving of bacon was also very small. Overall, the whole meal was not worth the amount of money that I had paid. Would probably have preferred pancakes from another place.…查看更多