This is spherepiece living in Jurong West.
I am a UndergraduateI like to hang out in Arab Street, Chinatown, City Hall. Vietnamese, Singaporean, Malaysian, Hong Kong/ Cantonese are my favorite cuisines. I also love
Restaurant, Café, Rare gems and Sushi/Sashimi, Zi Char, Ramen, Pannacotta, Vietnamese Beef Pho.
This La Mian (noodle) stall actually does a very good Xiao Long Bao. and Guo Tie.The Xiao Long Bao is handmade by the lady boss. It takes about 7 minutes to steam the little morsel in the bamboo basket. For $4 you get 6 very thin skin baos. Pick up the little bao in a spoon and bit into it , pipping hot soup will flow out. The minced pork is soft and you can finish it in ...
This is Sgyeo living in Bedok.
I work in Raffles Place. Japanese, Korean are my favorite cuisines. I also love
Fast Food, Hotel, Restaurant and Buffet , Dim Sum.
Inflation is real! The Yong Tau Foo from Meng Kee is no longer $0.40 per piece. It is now $0.50. Nevertheless, I don't mind paying slightly more for the Yong Tau Foo from Meng Kee as it is delicious. This stall serves a huge variety of Yong Tau Foo and I think many of which are made by the stall owner himself. Personally, I love the fried ball (I don't what it ...
This is CuisineParadise living in Yishun.
I am a Freelance Trainer, Food BloggerI like to hang out in Chinatown, Orchard, Yishun. Japanese, Peranakan / Nonya are my favorite cuisines. I also love
Fast Food, Hawker Centre, Restaurant and Sushi/Sashimi, Desserts and Cakes, Dim Sum.
Other than visiting KaiKai and JiaJia, this is the second reasons of our visit to the Giant Panda Forest. I was first attracted to these cute panda food from two of my instagram friend's posts and although the Panda shaped like steamed bun is overrated for it's price it is so cute and irresistible from trying it.Giant Panda Cappuccino (S$5.50) is equally cute as compared...
This is gennyf14 living in Alexandra.
I am a House wife, work in Raffles Place. Mexican, Middle Eastern/Mediterranean, Thai, singaporean, italian, are my favorite cuisines. I also love
Bars/Lounges, Restaurant, Fast Food, karaoke and BBQ, Burgers and Sandwiches, desserts, bubble tea, crabs & sea food.
I was shopping at the Wisma Atria recently & happened to pass by Subway Niche & saw the tempting eclairs on display so decided to buy them. They cost just 3 for 1.6 $. I picked up 3 & started eating them. They were so chocolaty, creamy, smooth & soft. I had no idea, we can get such good eclairs in Singapore for so cheap. They just melted in the mouth. I guiltily finished all 3 &...
I wonder why it took me so long to find this gem. It is at a deserted part of smith street market, same section as the famous Ikan Bilis Yong Tau Food. I was drawn to the smell of fish soup and fried hor fun. When i saw the fire that erupted from the wok while the uncle was frying the hor fun, I knew that this will be good! I know this will certainly achieve the wok hei taste that is unfo...
This is Yuki .
I like to hang out in Bukit Timah, Orchard, Jurong East. Japanese, Thai, Singaporean are my favorite cuisines. I also love
Hotel, Restaurant.
I have tried many different stalls of Shui Kueh from various part of Singapore, Ghim Moh, Bedok, Bt Timah, to name a few. My favourite is still this stall in Tiong Bahru. It used to cost 25 cents each but now the price has been raised to 30 each, i.e. $2.40 for 8. Even after so many years, it's standard has never dropped. Their service was still very fast. Today, we were at ...
Had tze char here for dinner few weeks back and ordered a few dishes such as their specialty tofu, sweet and sour pork, sambal kang kong, black pepper beef. The dishes came quite quickly around 10 minutes later. I like the sambal kang kong as it was just nice and not too spicy for me. Their specialty tofu is also very unique and it comes with a sauce and once you dip it with the tofu it tastes ...
This is Angel9 living in Joo Chiat.
I am a n/a, work in Joo Chiat. I like to hang out in Bugis, City Hall, Raffles Place. Japanese, Nepalese, Thai, Spanish are my favorite cuisines. I also love
Food Court, Restaurant, Café, Hotel and Dim Sum, Juices, Buffet , Seafood.
the nasi padang here is quite good with the large variety. however as it is precooked, the food is cold. only the rice is hot. did not find the rice to be good quality. it is definitely not hom mali or thai rice! the chilli kang kong is great! just the right level of spiciness - cooked traditional way. the chicken curry is very good too! the meat is soft and the curry was perfect. about $...
I went to Nanxiang for some Dim Sum. The deep fried prawn dumpling was one of the chef's recommendation selection in the restaurant. It costs $4.50 for 3 pieces. The prawn dumpling's crust is very thin and crispy. Its not too oily and has a nice flour taste. The prawn used is very fresh and meaty. It was very crunchy, sweet and juicy. Additionally, the prawn dumplings are relativ...
This is misa yan living in Holland.
I work in Orchard. I like to hang out in Orchard, Toa Payoh, Tiong Bahru. Italian, Japanese, French are my favorite cuisines. I also love
Bakery, Café, Restaurant and Porridge/Congee, Dim Sum, kway chap, fish soup, chwee kueh.
Came to this food court to explore after facial. Was checking out all the stalls and basically they sell the same food as in other food court but only to find this indonesian stall a bit different. They sell mee soto to ikan or chicken penyet and I ordered the ikan penyet, they used black promfet and it was fresh and well fried along with crumbs splattered on top of the fish, crispy and yummy. ...
My first time dining in Ah Loy Thai and it definitely did not fail me. I ordered the pineapple fried rice which costs $5.90. I really enjoy the food and the rice was very fragrant and the portion was also huge, very much sufficient to keep my stomach filling. I like the ingredients such as prawns, raisins and chicken used to fried together with the rice. I will come back for more again.
I had this fish and chips meal during a promotion at IMM shopping center outlet of Fish & Co. As there was a promotion, the queue was quite long and we had to wait a while. Although the wait was long,the food did not dissappoint,the fish was very crispy on the outside and the inside is very tender. The chip was well done and not over cooked. I had ask for additional tartar sauce which g...
My uncle bought us some coffee bun from this roti mum at IMM. Although its has turned cold when i got it, but it still tasted delicious. This is my first time trying out this coffee bun. Well, from the first look, it looked very ordinary not really attractive, but i am definitely attracted to this coffee bun after the first bite! The bun has a crunchy coffee crust on the outside but i...
This is skrish living in Choa Chu Kang.
I am a Trainer, work in Orchard. I like to hang out in Dhoby Ghaut, Orchard, Serangoon. Italian, Indian, Chinese, Hawker fare are my favorite cuisines. I also love
Hotel, Food Court, Restaurant and Pasta, Ice Cream and Gelato, Noodles, Laksa.
This outlet at The Centrepoint is always packed and finding a seat is almost impossible. On that day, I managed to find a seat. There was a tea-time special - Tea + Slice of cake for $2.40. It was a pretty good deal. The Teh C was very good, as always. I have always enjoyed their Teh C. The Chocolate Cherry Cake looked really mouth-watering and inviting. How...
The chicken hot pot tasted just like claypot chicken. Basically, it consist of bits of chicken with bits of capsicum, onion and celery. I find that this is simply overrated as this dish is really normal. Not alot of meat in fact. More bones and the other ingredients. All in all, i find that the food here is average and not really worthy! There are alot of cheaper alternatives which is...
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Nevertheless, I don't mind paying slightly more for the Yong Tau Foo from Meng Kee as it is delicious. This stall serves a huge variety of Yong Tau Foo and I think many of which are made by the stall owner himself. Personally, I love the fried ball (I don't what it ...